Sarah McAloon

Sarah McAloon joined Taco John’s board of directors, bringing over 30 years of experience in the QSR space.

Taco John's, a leading Mexican quick-service restaurant, is proud to announce the addition of seasoned global restaurant executive Sarah McAloon to its Board of Directors.

Del Taco is reintroducing its savory, slow-cooked Shredded Beef Birria packed with bold, authentic flavor to all of Del Taco locations in Utah, and one in Mesquite, Nevada from Nov.

Del Taco introduces Micro Meal, a limited-time meal deal for $2.99

Grilled fresh daily and soaked in a garlic, lime and pepper marinade, the new Del Dorado Chicken takes center stage across a variety of craveable builds, including tacos, burritos, a quesadilla and a Crunchtada®.

Del Taco is going big — with El Big Boxes, now stuffed with even bigger burritos, each at over a half-pound.

Del Taco is back, launching the phased reopening of 17 Del Taco corporate-owned locations across the Front Range.

Del Taco introduces Fried Pickle Taco for National Pickle Month.

Del Taco is also bringing back their Independence Poppers drinks and celebrating the return of the crispy, golden Funnel Cake Fries — satisfying and delicious, these limited-time treats are designed for summer celebrations of all kinds.

Del Taco selects Champion and Mediaspot as agencies of record.

Del Taco launches brand refresh and new El Big Boxes.

Del Taco launches brand refresh and new El Big Boxes.