Logan’s Roadhouse Launches Spring Limited-Time Menu With Seasonal Seafood and Lent-Friendly Options
“Spring is the perfect time to bring fresh flavors to the table,” said Shawn Van Winkle, Vice President of Marketing for Logan’s Roadhouse.
Shawn Van Winkle is a person in Burnaze's franchise knowledge graph, mentioned since 2024. 11 stories link here, each summarized from the original publisher.
“Spring is the perfect time to bring fresh flavors to the table,” said Shawn Van Winkle, Vice President of Marketing for Logan’s Roadhouse.
Logan's Roadhouse offers free lunch to veterans on Veterans Day.
Nothing says comfort like Logan’s slow-roasted Prime Rib. Perfectly seasoned with the brand’s signature rub, each 13-oz cut is slow-cooked for six hours and hand-carved to order — making it a simple way for guests to enj
Crafted to capture the laid-back, full-flavor feel of a summer cookout, the Backyard BBQ menu includes mesquite-grilled meats, fried ribs, new sides, seasonal cocktails and creamy, custom sodas that bring Logan’s signature roadhouse vibe to life.
According to the National Restaurant Association, menu prices rose 3.5% at limited-service (fast food) restaurants and 3.7% at full-service restaurants over the past year.
Logan's Roadhouse opens in Grove City, Ohio on March 10
“We’re bringing Southern-inspired flavors to the table this season with fresh, high-quality dishes,” said Shawn Van Winkle, senior director of marketing for Logan’s Roadhouse.
Logan’s Roadhouse returns its Prime Rib Weekends and introduces a new fall menu, starting November 1 and October 28, respectively.
Logan's Roadhouse offered free meals to veterans and active-duty military personnel on Veterans Day, and supported K9s For Warriors with a $50,000 donation.
Logan’s Roadhouse introduces a new menu called ‘Logan’s Luau’ featuring fresh, summer-inspired dishes and drinks.
Logan's Roadhouse launches a buy $50 get $10 gift card offer for a limited time, encouraging guests to give the gift of savings.