Entrepreneur — page 3

Modern enterprise leaders must prioritize the interpretation of meaningful signals over the simple collection and hoarding of raw data to gain a true competitive advantage.

Chipotle founder Steve Ells is launching Counter Service, a high-tech sandwich concept with expansion plans for North Carolina and Texas.

Denny's is leveraging a world-record rowing feat to bolster its brand turnaround efforts, following similar stories involving high-profile figures like Nvidia's CEO.

Colorado-based chicken franchise Birdcall is targeting 100 new units across six Midwestern states to avoid the high real estate costs of coastal markets.

Lower music, dimmed screens, less stimulation. Sephora joins Walmart, Target and AMC in a growing accessibility trend.

Before running a $5 million senior care franchise, Rick Cseak toured 29 countries as a singer in the Air Force’s entertainment group.

Opinions expressed by Entrepreneur contributors are their own.

Eggs Up Grill, the fastest-growing and largest daytime restaurant franchise in the country, capped off another strong quarter by becoming the largest actively franchising breakfast, brunch and lunch franchisor in the United States.

That growth was also reflected in the brand's national recognition, as Right at Home climbed 73 spots in Entrepreneur's Franchise 500 to No.

Before buying a franchise, ask the right questions about the brand’s track record, financial performance, support system and culture to determine whether it’s the right fit for your goals.

The last record-breaking IPO, SpaceX, wasn’t a fluke, and the next big IPO won’t be a SaaS company or a consumer app either.

When hiring, promoting or investing in employees, company leaders look for everything from how polite they are to the receptionist to “side quests” or self-driven hobbies.

Georgia Foods, one of Bojangles’s largest franchisees, wants chargers at every location it can get them.

The American chain is heading south of the border to sell Mexican-inspired food to Mexican customers, starting in Monterrey.

Musk and Altman feud over Apple lawsuit and SpaceX IPO.

McDonald’s newest restaurant is hiding in an unmarked warehouse on Chicago’s South Side, and it’s unlike anything the chain has built before, Restaurant Business reports.

Olympic gold medalist Michael Cherry, 30, is accustomed to hard work paying off.

How Sharkey’s Cuts for Kids Built Loyalty With Families and Franchisees For many parents, taking a child for a haircut can be daunting. There’s often tears, squirming and lots of f

Stephen Siegel buys Hot Dog on a Stick for $8 million.

Ahead of potential OpenAI and Anthropic IPOs, some Bay Area homeowners are asking buyers to pay with private AI shares.

Starbucks buys products from companies like Microsoft and IBM, spending hundreds of millions of dollars on software alone — but not for much longer.

The franchise says it has room for 15,000 restaurants worldwide as it prepares to go public following its acquisition by Blackstone.

Six months into 2026, BooXkeeping is building on a year defined by strategic expansion, national recognition and new franchisee support initiatives.

Terry Kurth, 73, says that choosing the right life partner is the most important decision an individual can make — and he knows the truth of this statement firsthand.