QSR Magazine is a publication in Burnaze's franchise knowledge graph, mentioned since 1970. 2,188 stories link here, each summarized from the original publisher. * Huey Magoo's has opened its fifth location in Missouri, marking the brand's 95th location nationwide [[2026-11-02 Huey Magoo’s Comes to Springfield, Missouri (ca0f64)]]. * QSR Magazine's Best Brands to Work For in 2026 features Chick-fil-A, Playa Bowls, Sbarro, and Jason's Deli, highlighting their investments in employee education, financial security, and career growth [[2026-11-02 QSR’s Best Brands to Work For in 2026 (4df98b)]]. * Great American Cookies introduces a new Snickerdoodle Twix Stuffed Cookie, featuring a Snickerdoodle cookie stuffed with two Mini Twix bars, available through Dec. 31 [[2026-11-02 Great American Cookies Introduces New Snickerdoodle Twix Stuffed Cookie (96affa)]]. * Smalls Sliders has signed a 3-unit development agreement with Keystone Management Group to bring the brand to Northwest Indiana [[2026-11-02 Smalls Sliders Signs 3-Unit Deal in Northwest Indiana (23c177)]]. * Freddy's Frozen Custard & Steakburgers has promoted Lindsey Kochanski to Vice President of Marketing, where she will oversee the Brand Team and advance the company's marketing strategy [[2026-11-02 Freddy’s Promotes Lindsey Kochanski to VP of Marketing (26d6a2)]]. * Paris Baguette awarded 32 franchise agreements and opened 15 locations in the third quarter, with 119 agreements and 53 new locations year to date [[2026-11-02 Paris Baguette Saw Growth Momentum Continue in Third Quarter (ebc782)]]. * Chicken Salad Chick has surpassed 350 restaurants across 27 states, with over 100 franchise units awarded this year [[2026-11-02 Chicken Salad Chick Surpasses 350 Restaurants (6ec302)]]. * Burger King has reclaimed the No. 2 spot in the U.S. burger category with 8.4 percent sales growth [[2026-10-29 Burger King Reclaims No. 2 Spot in U.S. Burger Category and Plans to Keep It Tha (f31e44)]].
Food supply chains have stabilized since the immediate post-pandemic period, but restaurant operators shouldn’t expect a predictable cost environment in 2027.
A case of fresh produce can become expensive long before it reaches the customer.
Starbucks explores acquiring Chipotle in a potential $50 billion deal.
Hawaiian Bros signs lease in Downtown Atlanta for 2027 opening.
Secret Burger Kitchen signs leases for three new locations in Washington state.
The drive-thru was once a convenience attached to the restaurant.
As Chester’s Chicken approaches its 75th anniversary in 2027, the leading national quick-service restaurant is building on its legacy of delicious, double-breaded chicken with a new format designed to bring the brand to more guests.
Dunn Brothers Coffee expands to Illinois and Iowa with new franchise deal.
The Sicilian Butcher, the modern-casual restaurant celebrated for its house-made pastas, 5-foot charcuterie boards, and time-honored Sicilian recipes, has named hospitality veteran Nicole West as president.
Firehouse Subs inks deal with Chris Raleigh for Dallas-Fort Worth market
Juice It Up!, one of the nation’s leading açai bowl, handcrafted smoothie and raw juice chains for over 30 years, has opened a new location in Santa Fe Springs, expanding the brand’s presence across Southern California.
CKE Restaurants Holdings, Inc. has named Alisa Gmelich President of Hardee’s, effective immediately.
KFC is introducing Go Buckets, a new way to KFC that brings its signature Finger Lickin’ Good chicken to snacking occasions and moments beyond the traditional meal.
Rosati's Pizza to open 11 restaurants in 90 days, driven by existing franchisees.
Celebrating 20 years of giving back, Dutch Bros and its customers partnered on Friday, Sept.
Restaurant and retail operators juggle everything from scheduling and payroll to marketing, often on thin margins.
Loyalty sign-ups are up 15 percent over the past year with 28 percent growth in transactions.
HME Hospitality & Specialty Communications (HSC), the leader in drive-thru communications and timing technology, today announced the launch of Nitro Vision AI, a camera-based intelligence layer for the drive-thru.
Dig Inn names Dylan Mendelsohn Culinary Director, launches fall menu nationwide.
Hangry Joe’s, the fast-growing hot chicken franchise with more than 90 locations, today announced the appointment of Brandon Wilhelm as Chief Executive Officer, effective immediately.
South Block, the better-for-you brand behind made-to-order acai bowls, smoothies and cold-pressed juices, is giving guests a new way to fuel up and meet their wellness goals.
Good tacos, a cold drink and a little extra time before takeoff?
Zaxbys partners with Areas USA to expand into travel plazas.
everbowl, the elevated fast-casual superfood brand, reaches its 10th anniversary on Friday, October 16.