TL;DR
Cowboy Chicken has opened its first California location, offering rotisserie chicken and a unique dining experience. The brand specializes in rotisserie chicken and has been in operation since the 1980s.
Cowboy Chicken has officially entered a new market. According to a recent article in Fast Casual, the brand is celebrating the opening of its first California location. The restaurant opened its doors on Monday.
The brand, which got its start in the 1980s, specializes in rotisserie chicken. Part of the guest experience is being able to view the chickens are they are cooking from the dining section of the restaurant.
"We are thrilled to bring the legendary wood-fired flavor of Cowboy Chicken to California for the very first time," said franchisee Kevin Roche.
In this story
This story was originally published in 1851 Franchise on June 26, 2018. Burnaze summarizes and links to the original reporting.
Read the full story at 1851 FranchiseLiked this? Get the week's franchise news, explained
- Sunday 8 AM ET weekly + a monthly deep dive
- Sections picked for the industries you follow
- Every claim linked to its source. Free.