Hot Head Burritos Opens in Hurlburt Field, Florida

The burrito brand has expanded its Florida footprint with a new location at Hurlburt Field, marking its third restaurant situated on an Air Force base.

Read the original at QSR Magazine
Hot Head Burritos Opens in Hurlburt Field, Florida

TL;DR

Hot Head Burritos has opened a new location at Hurlburt Field, Florida, marking its sixth store in the state and third on an Air Force base. The brand has over 85 restaurants nationwide, offering a fast-casual experience centered on customization, quality, and personality.

Hot Head Burritos is bringing its signature bold flavors to the Emerald Coast with the opening of its Hurlburt Field restaurant at 112 Lielmanis Ave. on Thursday, May 7. The debut marks the brand’s sixth Florida store and its third on an Air Force base, joining existing spots at Tyndall and Eglin.

The festivities kick off at 8 a.m., when the first 50 guests in line will receive a free burrito card redeemable during their next visit. Attendees will get an early look at Hot Head’s customizable menu, featuring burritos, bowls, tacos and nachos made with fresh ingredients and signature sauces ranging from Mild to Wild.

Located at the headquarters of Air Force Special Operations Command, Hurlburt Field is home to the 1st Special Operations Wing and plays a key role in supporting training and specialized airpower. This opening places Hot Head Burritos within a fast-paced environment, where quick, reliable dining options are part of the daily routine.

“Hot Head has always been about giving people the ability to build exactly what they’re in the mood for, whether that means dialing up the heat or keeping it simple,” said Peter Wiley, vice president of marketing and IT for Hot Head Burritos. “Bringing that flexibility to Hurlburt Field allows us to show up in a setting where speed, consistency and choice matter most, while delivering endless combinations and a made-to-order meal with every visit.”

Founded in Ohio in 2007, Hot Head Burritos has grown to more than 85 restaurants nationwide by delivering a fast-casual experience centered on customization, quality and personality. With a menu designed to fit a variety of dietary preferences, including gluten-free, vegetarian, Keto, Paleo and allergy-friendly options, the brand makes it easy for everyone to find their go-to order.

Hot Head Burritos at Hurlburt Field will be open Monday through Friday from 8 a.m. to 6 p.m., with breakfast served from 8 to 10 a.m., and Saturday from 10 a.m. to 3 p.m. For more information on franchising opportunities or to stay up-to-date on new restaurant openings, visit hotheadfranchising.com.

In this story

This story was originally published by Ben Coley in QSR Magazine on May 6, 2026. Burnaze summarizes and links to the original reporting.

Read the full story at QSR Magazine

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