TL;DR
Zaxby's introduces the Great 8 Boneless Wings Meal, a limited time offer featuring eight boneless wings and other menu items. The meal is priced at $7.99 and available systemwide at participating locations.
Zaxby’s, a quick-service restaurant known for its chicken fingers, wings and signature sauces, introduces the Great 8 Boneless Wings Meal. The limited time offer is available systemwide and features eight boneless wings tossed in one of Zaxby’s nine sauces, including Original, BBQ, Wimpy, Tongue Torch, Teriyaki, Sweet & Spicy, Nuclear, Insane and Hot Honey Mustard.
“Our boneless wings are a perennial favorite, so we wanted to offer our guests more bang for their buck,” said Zaxby’s CMO Joel Bulger. “Priced at $7.99, the Great 8 gives guests more wings and more value.”
Zaxby’s Great 8 Boneless Wings Meal includes its famous Texas Toast with garlic margarine, five ounces of crinkle cut fries, Zaxby’s ranch sauce and a small drink. Customers also have the option to upgrade and “Go Big.” For 80 cents more, guests will receive eight ounces of crinkle cut fries and a large drink.
Along with its already impressive selection of wings, Zaxby’s serves fresh, prepared-at-order, hand-breaded Chicken Fingerz™ and a variety of four Zalads. The menu also features the award-winning Signature Sandwich and fresh baked double chocolate chunk, chocolate chip and white chocolate macadamia nut cookies.
Complementing the Great 8 Boneless Wings Meal is Zaxby’s newly introduced Cherry-Grape Blaster, an exclusive Coca-Cola Freestyle® Minute Maid® lemonade drink available in a regular and lite version.
Priced at $7.99, the Great 8 Boneless Wings Meal is available for a limited time at participating locations while supplies last. Prices may vary by location.
Zaxbys is a fast-growing QSR brand specializing in the highest quality chicken and sides. Established in 1990 in Statesboro, Georgia, the company pioneered the concept of serving chicken tenders as an entrée, a novel idea at the time.
In this story
This story was originally published in Franchising.com on October 19, 2021. Burnaze summarizes and links to the original reporting.
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