TL;DR
Crisp & Green is celebrating National Fitness Day with wellness events in several markets and a free entrée offer at participating locations. The brand will host events in multiple cities, including Winter Garden, Florida, and Wayzata, Minnesota, featuring community workouts and activities.
CRISP & GREEN® is marking National Fitness Day on May 2 with events aimed at encouraging movement and community wellness. The brand stated it will host a series of events in several markets and has a limited-time offer during a designated time window at participating locations that provides a complimentary entrée.
“As a brand rooted in wellness and wellbeing, CRISP & GREEN’s National Fitness Day initiative is a natural extension of what we stand for,” said Steele Smiley, Founder and Executive Chairman of CRISP & GREEN. “We’re creating spaces where people can move, connect and refuel together, and this is a powerful opportunity to bring that experience to life in multiple communities across the country, reinforcing our role as more than a restaurant, but also a hub for community, fitness and better-for-you fuel.”
On May 2, CRISP & GREEN will host Wellness Series events in Winter Garden, Florida; Vernon Hills, Illinois; Fort Collins, Colorado; Maple Grove, Minnesota; Duluth, Minnesota; and Wayzata, Minnesota. Each event will include a community workout and related activities. The Wayzata event will feature Olympic gold medalist Shawn Johnson East and former NFL player Andrew East, who will participate in a group workout and a fireside chat, followed by a meet-and-greet.
A limited-time offer providing a free entrée will be available during a designated period at participating locations. Guests can redeem this offer during the specified time window.
By pairing community-based fitness experiences with better-for-you meals, CRISP & GREEN is turning National Fitness Day into a meaningful brand moment, highlighting the connection between movement, nutrition and showing up for yourself every day.
In this story
This story was originally published in Franchising.com on April 22, 2026. Burnaze summarizes and links to the original reporting.
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