TL;DR
Roy Rogers has appointed Jeremy Biser as its executive vice president, bringing experience from Dunkin' Brands Group, Inc. He will be responsible for enhancing the brand image and restaurant operations.
Roy Rodgers, a family-friendly franchise in the Mid-Atlantic, has appointed Jeremy Biser executive vice president. QSR noted Biser was most recently the Vice President, International Operating Systems, Learning, Food Safety and Equipment at Dunkin Brands Group, Inc. He comes to Roy Rogers as it celebrates its 50th anniversary. He will be responsible for enhancing the brand image and restaurant operations.
“Roy Rogers differentiates itself through its values as an organization and its promise to deliver good food and fast, friendly service to every guest, every time,” Biser says. “There is a great team in place and a lot of passion for the brand in the organization and among our guests. I look forward to drawing on these strengths to help make the brand even more successful today and long into the future.”
The franchise has opened 10 new locations over the past three years and looks forward to continued growth under Biser's leadership.
In this story
This story was originally published in 1851 Franchise on April 19, 2018. Burnaze summarizes and links to the original reporting.
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