TL;DR
Victor Vang, a Bonchon operator, has opened the brand's first location in New Hampshire, marking its debut in the state. He already operates a successful Bonchon restaurant in Lowell, Massachusetts and will now open his second location in Nashua, New Hampshire.
Victor Vang is making the move to become a multi-unit franchisee. He already operates a successful Bonchon restaurant in Lowell, Massachusetts and will now open his second location in Nashua, New Hampshire. It marks the brand’s debut in New Hampshire.
Bonchon is a fast-casual dining brand known for distinctive Korean double-fried chicken, Asian fusion cuisine, and Korean specialties.
“I could not be more excited that I get to be the first one to bring the Bonchon flavor to New Hampshire,” said Vang. “The community here are foodies and love indulging in tasty foods so I’m sure they will quickly come to appreciate the diversity in the menu.”
Bonchon now has more than 370 locations worldwide and more than 114 locations in the U.S.
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In this story
This story was originally published by Kerry Pipes in Franchising.com on January 17, 2022. Burnaze summarizes and links to the original reporting.
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