TL;DR
Hot Head Burritos has partnered with RSRN Hospitality to open five restaurants in New Jersey, marking the brand's entry into the market. The agreement will bring Hot Head Burritos locations to Middlesex, Somerset, and Hudson counties.
Hot Head Burritos has inked a deal with RSRN Hospitality to open five restaurants across the Garden State. The agreement marks the brand’s entry into the market, with locations planned for Middlesex, Somerset and Hudson counties.
RSRN Hospitality is led by experienced restaurant and hospitality operators. The group brings more than eight years of industry experience and emphasizes the integration of technology to enhance operational efficiency and customer service.
“This group is exactly the kind of partner we were looking for to lead the charge,” said Kelly Gray, co-owner and corporate vice president of Hot Head Burritos. “Their experience, local insight and commitment to quality make them a great fit for the brand, and we’re confident they’ll bring Hot Head’s signature flavor and energy to the communities they serve.”
Founded in 2007, Hot Head Burritos has become a favorite for its customizable burritos, bowls, tacos and more, all built around 16 signature sauces ranging from Mild to Wild.
In this story
This story was originally published in Franchising.com on May 1, 2025. Burnaze summarizes and links to the original reporting.
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