Walk-On’s Celebrates Grand Opening of Second Hoover Restaurant

Walk-On’s Sports Bistreaux has celebrated the grand opening of its second Hoover restaurant, hosting an official ribbon-cutting ceremony and giving away free Walk-On’s for a year.

Read the original at Franchising.com
Walk-On’s Celebrates Grand Opening of Second Hoover Restaurant

TL;DR

Walk-On's Sports Bistreaux has celebrated the grand opening of its second Hoover restaurant. The new location is the fifth in Alabama and 60th systemwide.

Located at 5249 Peridot Pl., the new Walk-On’s restaurant kicked off its grand opening celebration at 10 a.m. with an official ribbon-cutting ceremony hosted by the Hoover Chamber of Commerce and Walk-On’s CEO Brandon Landry. To add to the excitement, the first 100 guests in line were entered into a drawing for the chance to win free Walk-On’s for a year! The winner was drawn at random and announced on opening day.

“Our first Hoover restaurant on Tattersall Park Drive has been a huge hit, so we couldn’t be more excited to bring more of the Taste of Louisiana to the area,” said Franchisee Matt Roth. “Hoover’s new Stadium Trace Village is close to the Met Sports Stadium and Finley Sports Complex, so Walk-On’s game-day atmosphere is sure to be the perfect fit. We’ve hired an incredible All-American Team to help us serve our fresh Louisiana cuisine, and we look forward to celebrating this exciting grand opening with everyone on Monday.

Walk-On’s newest location marks the second in Hoover, the fifth in Alabama and 60th systemwide. Walk-On’s Stadium Trace is open Sunday through Thursday from 11 a.m. to 11 p.m., and Friday and Saturday from 11 a.m. to midnight.

At Walk-On’s, each dish is made from scratch, using fresh ingredients to bring its mouthwatering, Louisiana cuisine to life. The diverse menu features unique twists on game-day staples and upscale takes on Louisiana mainstays, such as Crawfish Etouffee, Duck & Andouille Gumbo and Krispy Kreme Donut Bread Pudding.

In this story

This story was originally published in Franchising.com on December 15, 2021. Burnaze summarizes and links to the original reporting.

Read the full story at Franchising.com

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