TL;DR
Big Whiskey's American Restaurant & Bar has been named to FSR's NextGen 25, recognizing its contributions to the new era of full-service dining. The recognition highlights the brand's franchise expansions and support for its franchisees.
Springfield MO - Big Whiskey’s American Restaurant & Bar has been named to FSR’s NextGen 25, highlighting restaurants that champion a new era of full-service dining.
“We are extremely excited to be featured in FSR’s NextGen 25. Being recognized for our franchise expansions and the Franchisee’s support we offer is something to be proud of,” said Big Whiskey’s co-owner Paul Sundy. “Being featured next to other innovative brands is a huge win in our books.”
FSR’s NextGen 25 showcased Big Whiskey’s with the opening of the Big Whiskey’s franchise location in Poplar Bluff, Missouri. Exhibiting the benefits of opening a location in smaller communities and the opportunity for opening in larger communities. Big Whiskey’s brings diverse menu options, an inviting atmosphere, and charitable opportunities to each community. The franchise aims to create a warm and inviting atmosphere, becoming the go-to spot for date nights, celebrations, and evenings out with loved ones.
In this story
This story was originally published in Franchising.com on May 10, 2024. Burnaze summarizes and links to the original reporting.
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