TL;DR
Darren Spicer, founder of Clutch Coffee, scaled his drive-thru coffee chain to 20 locations before selling it to Dutch Bros in a $20 million deal. Spicer started his career as a barista at Dutch Bros and later built Clutch Coffee from scratch.
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Darren Spicer started as a barista at Dutch Bros.
Years later, after the company shut down its franchise program, he built his own drive-thru coffee chain from scratch, scaling it to 20 locations before selling it back to Dutch Bros in a $20M deal.
In this episode, Darren breaks down:
How he went from employee to founder
The 80% pay cut he took to start Clutch Coffee
The real economics of drive-thru coffee
What it’s like managing 400+ hourly employees
Why site selection can make or break a chain
Growing 40% during COVID
The mistake that cost them $10K per month
And how the Dutch Bros acquisition actually came together
This is a full-cycle brick-and-mortar story, from barista to exit.
If you’re building (or thinking about building) a physical retail or franchise business, this episode is a masterclass in culture, real estate, and scaling the right way.
In this story
This story was originally published by Patrick Buckley in Empires Weekly on February 27, 2026. Burnaze summarizes and links to the original reporting.
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