Timber Pizza Co. to expand in Atlanta

The pizza concept has signed a franchise development deal for two units in the Atlanta market as it pursues regional expansion.

Read the original at Pizza Marketplace
Timber Pizza Co. to expand in Atlanta

TL;DR

Timber Pizza Co. has signed a franchise development deal to open two new locations in the Atlanta metropolitan area, marking the brand's first entry into the Georgia market. The company is seeking to award additional territories throughout the greater Atlanta region as it continues to grow across the Southeast.

Timber Pizza Co. has signed a franchise development deal to bring two new locations to the Atlanta metropolitan area, marking the brand's first entry into the Georgia market, according to a press release.

The agreement focuses on the Alpharetta and Cumming areas, with the first location expected to open in late 2026 or early 2027.

"Atlanta is a dynamic, fast-growing city with a deep appreciation for great food and local businesses," Chris Brady, co-founder of Timber Pizza Co., said in the release. "We're excited to partner with someone who not only understands the market, but who is also committed to creating spaces where people can gather and connect. That local passion is a huge part of what makes Timber special."

The company is seeking to award additional territories throughout the greater Atlanta region as it continues a strategic push across the Southeast.

"Entering the market is an important step as we continue to grow beyond our core markets," Luke Watson, CEO of Timber Pizza Co., said in the release. "We're focused on partnering with operators who bring both business acumen and a genuine investment in their communities. This deal reflects that balance, and we're looking forward to seeing Timber become part of Atlanta's vibrant dining scene."

The neighborhood-oriented pizza brand specializes in a community-centered concept and is actively looking for qualified franchise partners to support further growth.

In this story

This story was originally published in Pizza Marketplace on May 7, 2026. Burnaze summarizes and links to the original reporting.

Read the full story at Pizza Marketplace

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