Nick the Greek Brings Authentic Greek Street Food to Tracy

Nick the Greek is now open in Tracy, California, marking its second location in San Joaquin County.

Read the original at Franchising.com
Nick the Greek Brings Authentic Greek Street Food to Tracy

Nick the Greek is now open in Tracy, California, marking its second location in San Joaquin County. The new restaurant brings the brand’s signature menu of pitas, bowls and salads to the community situated between the San Francisco Bay Area, Sacramento and the Central Valley.

“Tracy sees more than 100,000 motorists pass through daily, making it an ideal location to serve locals and commuters,” said Nick “Baby Nick” Tsigaris, Co-Founder and Chief Marketing Officer of Nick the Greek. “Each new opening allows us to proudly share our Greek heritage through food with a menu that reflects the authentic flavors we grew up enjoying.”

Established in 2014 by cousins Big Nick, Little Nick and Baby Nick Tsigaris, Nick the Greek offers authentic Greek street food in a fast casual setting. The menu includes gyro meats cooked on a vertical rotisserie, charbroiled souvlaki skewers, sauces, vegetables and Greek pastries such as baklava and Greek donuts. The brand operates locations in several states.

Nick the Greek’s new Tracy restaurant can be reached by telephone at (209) 346-7772. The restaurant is open daily from 11 a.m. to 10 p.m.

This story was originally published in Franchising.com on May 7, 2026. Burnaze summarizes and links to the original reporting.

Read the full story at Franchising.com

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