Restaurants Reduce Operating Hours Due to Staffing Shortages

Restaurants reduce operating hours due to staffing shortages caused by the Omicron variant and the Great Resignation.

Read the original at 1851 Franchise
Restaurants Reduce Operating Hours Due to Staffing Shortages

TL;DR

Restaurants such as McDonald's, Starbucks, Chipotle, and Shake Shack are reducing operating hours due to staffing shortages caused by the Omicron variant and the Great Resignation. These restaurants are also scaling back menu offerings, closing dining rooms, and raising prices to cope with the shortages.

Foodservice establishments throughout the country are reducing hours as they struggle with staffing shortages due to the rise in Omicron-variant cases and the continued effects of the Great Resignation.

McDonald’s is one franchise that is cutting hours due to not having enough staff. According to Business Insider, McDonald’s has reduced operating hours by 10% on average across its 13,000 U.S. stores since the onset of the pandemic.

McDonald’s isn’t the only company experiencing the need to reduce operating hours at its stores. Nations Restaurant News reported that other chains, including Starbucks, Chipotle and Shake Shack, are cutting hours as a result of staffing shortages.

In addition to reducing operating hours, restaurants are also scaling back menu offerings, closing dining rooms and raising prices to help cope with staffing shortages. In an effort to bring on more employees, some franchise owners are going as far as offering $50 for interviews and even iPhones for new hires at some restaurants.

In this story

This story was originally published in 1851 Franchise on January 19, 2022. Burnaze summarizes and links to the original reporting.

Read the full story at 1851 Franchise

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