Buddy’s bar-b-q Leans into Tourism Season with LTO Push

As tourism season ramps up across East Tennessee, Buddy’s bar-b-q is welcoming travelers and locals alike with limited-time menu specials, seasonal desserts and authentic Hickory-smoked barbecue that has made the brand a regional favorite for more than 50 years. Known for its hearty portions, family-friendly atmosphere and Southern hospitality, Buddy’s continues to stand out as a must-visit dining destination across the state.

This season, guests can enjoy a variety of limited-time offerings designed to enhance the Buddy’s experience. Among the most anticipated are the franchise’s rotating seasonal shakes, including Wintermint and Eggnog during the colder months, along with the indulgent Hot Fudge Cake Shake. Additional weekly promotions include Buddy’s popular “Two Can Dine” special every Friday, featuring two meals for just $19.99, as well as the fan-favorite 99¢ Hot Fudge Cake offered every Wednesday.

Alongside limited-time offers, the full menu delivers year-round favorites such as Pork Sandwiches and Hawg Backs, making Buddy’s a go-to stop for classic comfort food all season long. Newcomers will discover an impressive selection of hickory-smoked meats, including Pork, Chicken, Ribs, Wings, Brisket, Ham and Turkey, each cooked low and slow for maximum flavor. Guests travel from near and far for this signature bar-b-q experience, earning Buddy’s reputation as a regional destination for authentic Tennessee-style smokehouse fare.

Alongside the meats, visitors can expect classic sides like Baked Beans, Coleslaw, Potato Salad and the brand’s signature tableside Hushpuppies, rounding out a meal that keeps both locals and tourists coming back.

Beyond its authentic barbecue offerings, Buddy’s has built a loyal following by delivering exceptional value. Known for generous portions at affordable prices, the brand continues to uphold its promise of “A Smokin’ Good Deal™,” making it a popular stop for families, travelers and locals alike.

“Preserving the Buddy’s tradition is incredibly important to us,” said Mark Lemoncelli, CEO of Buddy’s bar-b-q. “As a family business, we care deeply about the story that brought us here. That means extending genuine Southern hospitality to every guest, whether they’re a longtime local or visiting for the first time. Nothing makes us happier than welcoming new faces into our community.”

Since 1972, Buddy’s has grown into a beloved local staple praised by residents and recommended by tour guides alike. The team has mastered the art of smoking meats, with each location featuring an on-site pit to ensure every cut is hickory-smoked for hours on end to ensure perfection. With a strong dedication to quality and freshness, Buddy’s signature family recipes deliver a consistently satisfying experience.

Both Knoxville tour guides and travel blogs continue to praise Buddy’s for its authentic flavors and welcoming atmosphere. By staying true to its roots while consistently serving high-quality bar-b-q, Buddy’s remains a cornerstone of the local dining scene. As Tennessee prepares for an influx of tourists, Buddy’s is ready to welcome them with open arms.