TL;DR
Super Chix has named Dustin D. Carruth as its new CEO and S. Kyle Hardy as President and COO. The company aims to expand from over 50 locations by the end of 2026 to several hundred in the coming years.
Salt Lake City, UT. SUPER CHIX is pleased to announce that Dustin D. Carruth has been elevated to be Chief Executive Officer and S. Kyle Hardy as President and Chief Operating Officer of the Company.
“Dustin and Kyle are deeply experienced and remarkably talented and hard-working professionals who have provided the leadership focus, drive, and instincts required to advance the Super Chix Brand from start-up to franchising and now to our accelerated growth across the US. Together, their leadership will take us from more than 50 locations by year-end 2026, to several hundred and more in the coming years.
Congratulations to them both,” said outgoing CEO Darryl Neider, who will remain on the Board of Directors for the Company.
SUPER CHIX® is a restaurant brand. The menu includes cooked-to-order chicken sandwiches, tenders, and hand-cut seasoned Idaho French fried potatoes, as well as salads and in-house churned frozen custard.
In this story
This story was originally published in Franchising.com on July 22, 2026. Burnaze summarizes and links to the original reporting.
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