Native Grill & Wings Kicks off Football Season with Winning Limited-Time Menu

From spicy twists on classic favorites, to a burger created by one of Native’s own team members, there’s plenty of variety on the menu to make every game day festivity even more delicious:

Artichoke Spinach Dip – A creamy, cheesy crowd-pleaser made with cheddar jack cheese and tomato, served with tortilla chips for easy sharing. Guests can also upgrade to Pretzel Sticks.

Gridiron Nachos – A gameday stack of tortilla chips loaded with chicken tossed in Native’s Kickin’ Bourbon Wing Sauce, cheddar jack cheese, jalapeños, crispy fried onion strings and green onions. Guests can also swap the chicken for shredded pork or add it for a chicken-and-pork combination.

Pepperoni Pizza Burger – When you combine two all-star favorites together, everybody wins. This over-the-top burger features a juicy patty topped with house-made pizza sauce, mozzarella, pepperoni, basil and Italian seasoning, served with Native’s signature fries.

Jalapeño Popper Burger – Created by a team member from Native’s San Tan Valley location, this flavor-packed burger turns up the heat with cheddar, hardwood-smoked bacon, jalapeños, crispy fried onion strings and cream cheese, finished with an ancho chile lime dry rub and served with signature fries.

The Cheesecake Factory Pumpkin Cheesecake – Fall’s favorite flavor gets a sweet feature with this cheesecake made with a secret blend of warm spices, topped with whipped cream rosettes and pecans, then served over a drizzle of caramel sauce.

Dirty Sodas – Native is putting a flavorful spin on soda with three refreshing combinations: Blueberry Vanilla Sprite®, Coconut Cream Barq’s Root Beer® and Strawberry Vanilla Coca-Cola®.