Randy's Donuts Launches New Seasonal Menu

Randy’s Donuts launched a new seasonal menu Aug. 31 featuring three donuts and three beverages at locations nationwide.

The fall donut lineup includes the Pumpkin Cake with Cream Cheese, a pumpkin spice cake donut topped with cream cheese icing and pumpkin cake crumbs; the Pistachio Crumb Raised, featuring pistachio-flavored icing and pistachio-infused butter crumbs; and the Cinnamon Crumb Raised, a glazed raised donut topped with cinnamon crumbs.

Seasonal beverages include the Pumpkin Pie Latte, available hot or iced and made with pumpkin, cinnamon, nutmeg, clove and vanilla combined with espresso and milk. The Café Pumpkin features brewed coffee and steamed milk with pumpkin and fall spices, while the Pistachio Latte, available hot or iced, combines espresso and milk with pistachio flavor.

Randy’s Donuts is also featuring its Butter Crumb Raised as part of the seasonal promotion.

Beginning Nov. 2, the chain will add the Apple Pie Crondy to the lineup for a limited time.