Cinnaholic Bakes Up Fresh Franchise Expansion Plan

Cinnaholic has earned a loyal fan following, setting itself apart as a “better-for-you” option exclusively using plant-based ingredients without sacrificing taste. The brand has set its sights on targeted franchise growth, zeroing in on key markets throughout the United States.

“Our franchise model has proven successful time and time again and we are excited to continue the momentum as we look to excel growth,” said Spencer Reid, president of Cinnaholic. “Last year was extremely successful year in terms of franchise development and systemwide gross sales growth overall by of 29%, further emphasizing Cinnaholic as a brand with incredible staying power.”

Cinnaholic has set itself apart as a “better-for-you” option exclusively using plant-based ingredients without sacrificing taste. Its variety of frosting and topping options make each customer experience truly unique, appealing to sweet-toothed dessert lovers across North America. The brand also provides online pick-up and third-party delivery, catering services, serving sweet treats for events large and small from birthday or office parties to baby showers and weddings.

Customers can expect nothing less than the highest quality ingredients, as the plant-based, vegan bakery franchise was founded upon a commitment that all ingredients must be animal-free and free of dairy, lactose, eggs and cholesterol.