Auntie Anne's — page 7

Fast food and fast casual brands are adopting vegan and plant-based food options on their menus, driven by consumer demand and market growth.

Pretzel Power CEO Alexander C. Johnson is a second-generation franchisee who prioritizes community involvement and leadership development.

Auntie Anne's donates $1 per lemonade sale on August 20.

Focus Brands has debuted Auntie Anne's in China, with plans for more locations in Beijing and Shanghai.

Focus Brands acquires Jamba Juice for $200 million, adding to its portfolio of fast-casual brands.

The article discusses various business strategies and operations of different companies, including Culver's and Penn Station East Coast Subs, but does not provide relevant information about a franchise system or multi-unit brand.

Seven fast-food chains, including Arby's and McDonald's, have agreed to eliminate no-poach agreements in their franchisee contracts.

McAlister’s Deli is a great option for multi-unit franchisees, with strong potential for growth and a total value proposition.

The biggest names in the quick-service-restaurant segment are among the biggest brands in any industry in the world.

McAlister's Deli franchisees gain access to benefits such as support throughout the grand opening process and a strong unit level performance.

Bret Stewart, president of CenterTwist Inc., has been recognized for his dedication and passion toward those in need.

Savvy multi-unit franchises understand the importance of periodic remodeling and updating their units to retain existing customers and attract new ones.

Kat Cole will become the president and COO of Focus Brands, overseeing domestic franchise brands including Auntie Anne's, Carvel, and Cinnabon.

Auntie Anne’s gives away free pretzels to its customers on National Pretzel Day.

Focus Brands, parent company of Moe’s Southwest Grill and Cinnabon, is transforming its business through technology and strategic changes.

Focus Brands emerges as a leader in the franchise industry, with a series of changes spearheaded by CEO Steve DeSutter.

QSR brands are expected to learn from fast-casual concepts and deliver quality experiences to customers.

The State of Local Marketing Report provides insights and advice for franchise executives on distributed local marketing and co-op funds spending.

Kat Cole, president of Focus Brands, shares career advice emphasizing the importance of assuming criticism is accurate, promoting maturity and self-reflection.

Building strong relationships between franchisors and franchisees is crucial for success, according to a consulting firm president.

More franchisees are looking to grow with Smoothie King as a healthier brand option.

Nancy Kruse identifies 5 menu trends at 2016 National Restaurant Association Show

Buffalo Wings & Rings franchisee Amy Snyder built a successful business in Lincoln, Nebraska.

White Castle introduces all-day breakfast menu as part of its 'Anything, Anytime' menu, following McDonald's plan to offer all-day breakfast.