Denny's

Franchisees continue to file for bankruptcy, with a 30-unit Denny's operator filing Chapter 11 this week, citing $10-50 million in liabilities.

EYM Diner, a 30-unit Denny’s operator, filed for Chapter 11 bankruptcy in Northern Texas bankruptcy court, citing $10 million to $50 million in liabilities.

Anil Yadav, founder of Yadav Enterprises, built a restaurant empire with a long-term view after starting as a Jack in the Box fryer worker.

Alisa Gmelich appointed as Hardee's president with 30 years of experience

Denny’s and its franchise owners, restaurant teams, and Guests presented more than $1.24 million to Cookies for Kids’ Cancer during Childhood Cancer Awareness Month, a 30% increase over the Brand’s inaugural systemwide campaign last year.

Eggs Up Grill, the fast-growing breakfast, brunch and lunch concept, has seen rapid expansion since it was founded in 1997.

Village Inn is a full-service dining franchise that specializes in breakfast items, sold all day.

Denny's launches Project Grand Slam to boost sales and unit growth

Chili’s sales success over the last few years — driven by value and operational investments — have transformed the chain’s unit economics, with a 71% five-year increase in same-store sales, executives said at Brinker Int

The agreement is led by husband-and-wife Yasir and Aleeza Nadeem, longtime Southern California residents and restaurant operators with deep ties to the Antelope Valley.

Urban Bird Hot Chicken has grown by serving Nashville-style hot chicken, but the brand's growth strategy goes well beyond its core menu.

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Franchisee M15 Inc. plans to file for Chapter 7 bankruptcy as the diner chain continues its portfolio optimization strategy involving 150 planned closures.

Following its acquisition by Yadav Enterprises, the Mexican fast-food chain is updating its digital ordering and menu options to boost catering performance.

Catering is the first initiative to go live under turnaround plan Project Grand Slam, which is meant to improve restaurant performance and the guest experience.

A Dallas-based franchisee highlights how a drive-thru format and deep community roots have sustained the highest-grossing TCBY location for over two decades.

First Watch’s positive momentum continues, with another strong quarter of 3.4% same-store sales growth and double-digit revenue growth for the second quarter, thanks to a robust pipeline of store openings.

AI fuels boom in fake restaurant websites with misinformation or malware.

Dora Furman advises franchise brands on pricing strategy across systems.

Denny's is leveraging a world-record rowing feat to bolster its brand turnaround efforts, following similar stories involving high-profile figures like Nvidia's CEO.

- Family Dining - Franchising - Executives - News Denny’s hires a Cracker Barrel veteran as COO Aaron Howard joins the diner chain after a long career in restaurants, including mor

The Florida grocery store chain paid $32 million for a 107,034-square-foot open-air property at 8601 Bird Road, by the intersection with Southwest 87th Avenue, near Tropical Park.

Aaron Howard will play a critical role in Project Grand Slam, which aims to improve restaurant experiences, speed of service, traffic and execution.

American Customer Satisfaction Index data shows Texas Roadhouse and LongHorn Steakhouse leading the casual dining sector as metrics for order accuracy and waitstaff helpfulness improve.