Denny's — page 12

Franchising is experiencing a growth phase, with a notable increase in unit count and system-wide revenue.

International franchise development continues at a high pace, with a focus on key countries and franchises related to children's education, food and beverage, and security services.

Franchise Update Media launches its first international conference in Florence, Italy, targeting franchisees in Europe.

Becoming a professional pancake artist making custom designs for big restaurant brands wasn’t in Dan Drake’s plans.

Despite more Americans cooking at home or looking for cheaper fast casual options, several full-service dining brands have been able to rise above their peers and succeed.

The Pokémon craze is back, with franchises having opportunities to capitalize on the trend through promotions and giveaways.

25 brands to know at this year's International Franchise Expo, including emerging brands like Blint Shakes and established players in the franchising industry.

Nancy Kruse identifies 5 menu trends at 2016 National Restaurant Association Show

Brands are using incentives, such as discounted franchise fees and reduced royalties, to drive more leads in a crowded market.

Restaurants are incorporating spicy menu items to appeal to customers who prefer fiery foods and sauces.

Denny's launches a new million-dollar incentive program to attract new and existing franchisees, offering a $20,000 discount on the initial franchise fee.

Reports Denny's same-store sales growth in 2015, attributing success to brand revitalization strategies and restaurant remodels.

MOOYAH Burgers, Fries & Shakes opened its first Miami location, marking the brand's expansion into south beach.

Brent West and his wife Jasmine invest over $1 million in Pigtails & Crewcuts franchise opportunity.

The article discusses business strategies and marketing techniques, but it's not specifically about a franchise system or multi-location brand.

Egg prices have surged to $2.57 a dozen in June due to the worst bird flu outbreak in U.S. history, affecting the supply chain for McDonald's All-Day Breakfast menu item.

While overall ad spend on marketing toward Hispanics increased 8.5 percent from 2010 to 2014, it rose 11.4 percent in the restaurant industry, according to data from AHAA: the Voice of Hispanic Marketing.

Denny's uses its franchisees to leverage human capital and connections to sell franchises to potential new owners.

Famous Toastery's premium pricing strategy allows it to charge more for high-quality ingredients without sacrificing profitability.

USA Today compiled a list of the biggest hamburgers across the nation for National Hamburger Day.

Franchises like Buffalo Wild Wings and Denny's are using interior design to attract Millennials, a demographic known for being difficult to appeal to.

Back Yard Burgers teamed up with No Kid Hungry to tackle childhood hunger, and other franchise brands are also involved in anti-hunger efforts.

Brands need to appeal to a wide audience to succeed on a national scale.