Eggs Up Grill is a company in Burnaze's franchise knowledge graph, mentioned since 2018. 205 stories link here, each summarized from the original publisher. * Eggs Up Grill Bonaire is celebrating its grand opening with three days of community events and giveaways from October 27-29 [[2026-10-23 Eggs Up Grill Bonaire Celebrates Grand Opening With Three Days of Community Even (9f076d)]]. * Bodine Berger, who previously worked with Eggs Up Grill, has been appointed as Director of Franchise Development for Broken Yolk Cafe [[2026-10-22 Broken Yolk Cafe Names Bodine Berger Director of Franchise Development (011021)]]. * Eggs Up Grill has partnered with Talladega Superspeedway to accelerate franchise growth and increase brand awareness [[2026-10-14 Eggs up Grill Accelerates Franchise Growth With Talladega Superspeedway Partners (4eb74b)]]. * Eggs Up Grill signed 11 new restaurant commitments in Q3 2026, extending its positive same-restaurant sales growth streak to 23 consecutive quarters [[2026-10-08 Eggs Up Grill Extends Franchise Growth Streak With 11 New Commitments and 23rd Q (6f8dbb)]]. * The initial investment to begin operation of an Eggs Up Grill franchise ranges from $821,500 to $1,141,000 [[2026-09-25 Eggs Up Grill Franchise Cost & Profit 2026 Item 19 Breakdown (a563b1)]]. * Eggs Up Grill has been ranked No. 3,050 on the 2026 Inc. 5000 list, recognizing the fastest-growing private companies in America [[2026-08-25 Eggs up Grill Named One of America’s Fastest-Growing Private Companies on the 20 (2c2577)]]. * Eggs Up Grill has become the largest actively franchising breakfast brand in the US under CEO Ricky Richardson, quadrupling in size since his arrival in 2018 [[2026-07-08 He Left TGI Fridays to Run a Small Breakfast Franchise. Now It’s the Biggest in (28c3b8)]]. * Eggs Up Grill has opened its 110th restaurant, becoming America's largest breakfast, brunch and lunch franchisor [[2026-06-16 Eggs Up Grill Opens 110th Restaurant, Becoming America’s Largest Breakfast, Brun (49e987)]]. Filed under Restaurants / Bakery & breakfast.
Eggs Up Grill is experiencing rapid growth, with plans to open 12-15 new locations across the Southeast and reach nearly 60 locations by the end of 2021.
Eggs Up Grill, a rapidly growing breakfast, brunch, and lunch concept, is starting construction on a new restaurant in Fort Mill.
Eggs Up Grill franchise partner Heath Greene is featured on NBC, sharing his experience as a multi-unit owner and his commitment to the Eggs Up Grill brand.
Eggs Up Grill CEO Ricky says breakfast sales remain strong.
Eggs Up Grill CFO turned franchisee Andy Wright opens second restaurant in Georgia, following a development agreement for five restaurants.
The Wrights' love of the brand inspired Andy and Penny to leave their corporate and non-profit careers to become franchisees last April .
Catherine Monson, CEO and President of FASTSIGNS International, Inc., has led the brand with over 25 years of franchising and digital printing experience since 2008.
Eggs Up Grill franchise partners, including Priscilla Conyers, are realizing early success in their journey as business owners.
Eggs Up Grill is introducing new menu items to help guests celebrate and find happiness.
Eggs Up Grill introduces a limited-time menu with new items and sparkling drinks for Valentine's Day and spring celebrations.
Eggs Up Grill anticipates 12-15 new restaurant openings in 2021, with six leases currently signed and more expected before the end of the first quarter.
Eggs Up Grill was recognized by Franchise Times as one of 2020’s Top 200+ franchise brands, ranking at No. 462 out of 500 franchises.
Eggs Up Grill ranked #1 in Breakfast Restaurants in Entrepreneur magazine’s Franchise 500 list.
Eggs Up Grill CEO Ricky Richardson details the brand's record of success, talented leadership team, and strong franchisees, positioning Eggs Up Grill for franchising in the restaurant segment.
Eggs Up Grill celebrated a record nine restaurant openings in 2020 and is projected to surpass that record in 2021.
Eggs Up Grill opened its first location in Savannah, Georgia, expanding the brand's presence in the state.
Andy and Penny Wright open the first Eggs Up Grill in Canton, Georgia, with plans for four more locations in North Georgia.
Eggs Up Grill, a breakfast franchise, has honored its top-performing owners with annual awards.
Eggs Up Grill in Riverview, Fl. is part of Black Restaurant Week and was spotlighted by Tampa’s Fox station.
Eggs Up Grill has opened its first franchise location in Orlando, led by a husband-and-wife franchisee team.
Eggs Up Grill opened its 44th restaurant in the Tampa Bay area, marking its expansion in Florida.
Eggs Up Grill CEO Ricky Richardson discusses growing a restaurant during the age of COVID-19 on NPR.
Eggs Up Grill continues its rapid expansion during the third quarter of 2020, with its winning formula attractive to new franchise partners.
Eggs Up Grill introduces three new weekday specials, including the Philly Cheese Steak Burger for $7.