Freddy's — page 2

Freddy's, Smashburger, and Bobby's Burgers compete in the fast-casual burger segment with 600 locations

Playa Bowls expands leadership team as it nears 400 shops nationwide

Top burger chains like Shake Shack outperformed the market through aggressive menu innovation and brand-specific limited-time offerings beyond their core burger products.

The fast-casual chain is bringing back its vanilla frozen custard and Dr Pepper blended drink for a limited summer run through July 7.

Freddy’s Frozen Custard & Steakburgers has appointed two new development executives to facilitate domestic and international growth as it approaches 600 locations.

Earlier this month, a 59-unit Carl’s Jr. franchisee filed for bankruptcy.

JRI Hospitality, the largest franchisee of Freddy's Frozen Custard & Steakburgers, has acquired the restaurant operations of HCI Hospitality, adding 43 Freddy's locations to its portfolio.

Each month, we bring you a roundup of international franchise news.

Erin Walter Chief Marketing Officer Freddy’s Frozen Custard & Steakburgers

“This acquisition marks a pivotal moment for Freddy’s,” said Chris Dull, President and CEO of Freddy’s.

Layne’s Chicken Fingers expands its franchise presence, signing three new agreements and opening two new locations in July, bringing the total count of restaurants sold to over 300.

Freddy's launches new brand campaign, This Is The Good Stuff.

There are milestones every franchisor hopes to achieve from the minute they sign that first franchise deal.

Each month we bring you a roundup of international franchise news.

Fast-casual restaurant concept Freddy’s Frozen Custard & Steakburgers® (Freddy’s) is spreading its roots with three separate development deals that will build the brand’s presence with 15 locations across Nebraska, North Dakota and Maryland.

Altitude Trampoline Parks hires employees with good communication skills, reliable transportation, and a willingness to be trained, with a focus on Gen Zers.

September 10, 2024 // Franchising.com // WICHITA, Kan. – Fast-casual restaurant concept Freddy’s Frozen Custard & Steakburgers® (Freddy’s) is spreading its roots in a number of key markets across the country with four se

While playing golf for Kansas State University, Alex Carney learned lessons that now serve him well in the business world more than a decade later.

GVL Hospitality, which includes business partners Brett Rickert and Brian Stevens, has already begun the search for suitable sites in each county.

15 burger franchise concepts are listed for potential investment in 2024, with initial investments ranging from $464,500 to $2,306,500.

John, Nick, and Joe DePinto, owners of Lone Star Custard franchise group, entered into a 20-unit deal to develop Freddy's Frozen Custard & Steakburgers locations in the Houston area.

Freddy’s Frozen Custard & Steakburgers® is expanding its footprint in Texas with a 20-unit development deal in Houston.

Chick N Max carves out a niche in the restaurant industry with its unique flavors and approach.

Rock N Roll Sushi expands with new locations in Arizona and Colorado