
Subway tries to keep franchisees from closing stores
This week’s episode of the Restaurant Business podcast The Week in Restaurants looks at the latest controversy involving Subway, which is making it harder for franchisees to close stores.
Subway is a company in Burnaze's franchise knowledge graph, mentioned since 1970. 735 stories link here, each summarized from the original publisher. * Subway's sales were down 6% in 2025, while other chains like Potbelly and Cheba Hut reported strong sales growth, including Cheba Hut's 21.5% increase and $182 million in system sales [[2026-10-30 Fresh Off Major Investments, Potbelly and Cheba Hut Thrived in 2025 (116902)]]. * Subway is changing its beverage providers, a trend seen in several other restaurant chains including KFC, Culver's, and Marriott [[2026-10-28 Why so many chains are changing their beverage providers (3b5b07)]]. * James E. Miller II, a franchisee of Subway and Hot Head Burritos, found that working with MTM Architecture reduced errors and improved the development process [[2026-10-26 How the Right Architect Can Make Restaurant Growth Easier (3273a9)]]. * Subway moved its National Sandwich Day celebration to Oct. 27 and brought back fan-favorite menu items, including the Fritos Chicken Enchilada Sub [[2026-10-22 Subway moves up Nat'l Sandwich Day, revives Fritos Chicken Enchilada Sub (44e037)]]. * Subway unveiled a new restaurant prototype called Blueprint across Europe, the Middle East, and Africa, featuring digitally connected restaurants and new menu offerings [[2026-10-12 Subway Unveils New Prototype as It Targets Massive International Growth (c303b6)]]. * Subway is facing a bribery scandal involving its nonprofit purchasing co-op, the Independent Purchasing Cooperative [[2026-10-09 A look at the Subway bribery scandal (e17a42)]]. * Subway leads with 1,945 multi-unit franchisees in the 2026 Multi-Unit 50 rankings [[2026-10-03 The 2026 Multi-Unit 50 A Snapshot of Scale (350fdc)]]. Filed under Restaurants / Sandwich & sub.

This week’s episode of the Restaurant Business podcast The Week in Restaurants looks at the latest controversy involving Subway, which is making it harder for franchisees to close stores.
Minnie Bird adds Don Crocker as advisor, signs three-unit deal.

Subway requires franchisees to extend hours and review store closures

A Dallas-based franchisee highlights how a drive-thru format and deep community roots have sustained the highest-grossing TCBY location for over two decades.

Salad and Go closes 70 locations despite positive consumer sentiment.

The sandwich giant's $1 billion IPO was significantly oversubscribed as the brand continues to outperform competitors like Subway and Jimmy John’s in sales growth.

Simranjit Sandhu invests in 14 Coffee Bean & Tea Leaf locations

Jersey Mike's stock down nearly 6% on first trading day

The sandwich giant officially went public with a $7.3 billion valuation following its acquisition by Blackstone in early 2025.

Former Subway and Pizza Hut executive Carrie Walsh takes the helm at the massage and facial spa franchise to drive brand growth and operational excellence.
Bubbakoo’s Burritos opens its newest location in East Windsor, New Jersey, offering burritos to the first 50 guests and a buy one get one free entrée offer.

DiPasqua Brands, the largest Subway franchisee in Central Florida, signed a 20-unit franchise development agreement with Minnie Bird, a fast-casual chicken concept co-founded by Venture Kitchen and Sean Thomas.

Subway and TGI Fridays close stores as QSR interiors fail to deliver on brand promise

TravelCenters of America (TA) has announced the opening of its newest location in Robertsdale, Ala. Located along I-10, the travel center offers quality fuel, an array foodservice
Pollo Campero appoints Karla Patino as vice president of US marketing and sales.

Patino joins the company after nearly two decades in brand marketing at major quick-service chains, including Taco Bell, KFC, Burger King Chipotle and Subway.

Karla Patino joins Pollo Campero as VP of marketing and sales.

Taco Bell has become the first major restaurant chain to take a responsive approach to the recent Cyclospora outbreak by voluntarily removing at-risk ingredients at certain restaurants, the company said in a statement to NBC News.

This four-part series explores the forces reshaping the next generation of quick-service restaurants, examining how shifting consumer behaviors, economic pressures, operator strategies and emerging technologies are redefining the path to growth.
Teriyaki Madness reports 4.66% same-store sales growth and 29.3% systemwide sales growth
Seasoned restaurateur Paul Selveraj has taken ownership of the Tukwila location, bringing experience from the Subway system and independent full-service dining.

On Thursday, just before the holiday weekend, the sandwich chain Jersey Mike’s filed its IPO documents, promising one of the biggest initial public offerings the restaurant industry has seen, certainly in terms of valuation.

The sandwich giant officially files for an initial public offering following a majority stake acquisition by Blackstone and significant multi-year sales growth.

Mark Kocer has assumed the role of CEO at the 60-unit sandwich chain, while owner Eric Wolfe transitions to Chief Development Officer to focus on expansion.