
FAT Brands Becomes OHG Brands Under New Ownership
FAT Brands is ready for its next chapter, and that means an entirely new name as a new company.
Andy Wiederhorn is a person in Burnaze's franchise knowledge graph, mentioned since 2017. 104 stories link here, each summarized from the original publisher.

FAT Brands is ready for its next chapter, and that means an entirely new name as a new company.

In the end, the Fat Brands bankruptcy process didn’t take that long after all.

FAT Brands sells assets for $595 million in bankruptcy restructuring

The past couple of weeks have been big for Twin Peaks. There have been some major sporting events during that period to bring customers to the sports bar chain, including the NHL’s Stanley Cup playoffs, the NBA champions

The $595 million sale of 13 restaurant brands, including Fatburger and Round Table Pizza, concludes the primary portion of the company's bankruptcy restructuring.

Fat Brands sold to multiple buyers in $1 billion deal

Fat Brands reaches $1 billion sale deal with lenders and creditors

Fat Brands franchisees claim $10 million in losses due to trademark issue.

A group of Fat Brands creditors is suing the company in bankruptcy court, asking to have a judge determine whether potential buyers of the restaurant chain operator need to pay $195 million in various claims before any sale can be finalized.

Earlier this week, the barbecue chain Smokey Bones posted an announcement on its website, officially acknowledging what numerous media reports already figured out, that the chain was shutting down.

Several buyers have emerged to acquire individual concepts from FAT Brands' portfolio following the company's recent bankruptcy filing and debt liquidation efforts.

Fat Brands to provide $1.9 million in bonuses to key employees

FAT Brands has officially spun off Twin Peaks into a standalone public company, marking the first restaurant industry IPO of 2025 as the brand reaches 115 locations.

FAT Brands reports satisfactory performance despite controversy surrounding its former CEO's business practices, with 16 different food service concepts under its umbrella.

10 ghost kitchen concepts are shaping the future of the restaurant industry, offering virtual, delivery-only restaurants with no physical storefront.

Trend alerts to assist you with your international expansion plans
“With Paris being a city rich in culture, we see locals and tourists appreciating an authentic, American brand like Fatburger that has stayed true to its roots for 70 years,” said FAT Brands CEO Andy Wiederhorn.

Trend alerts to assist you with your international expansion plans

“With a development pipeline of over 1,000 units, we have been laser-focused on successfully launching new locations across multiple brands,” said FAT Brands CEO Andy Wiederhorn.
FAT Brands is hosting its third bi-annual summit, which will bring together influential names in business and the restaurant industry to discuss entrepreneurship, consumer behaviors, and technology.
Mr. Neuhauser was formerly a Senior Managing Director in the Private Capital Markets Group of Stifel Nicolas & Company, and before that he served as Chief Investment Officer of FBR & Co., where he was an early member of

FAT Brands CEO Andy Wiederhorn has grown the company to include 2,300 restaurants across 17 brands and 40 countries through a customer-focused mindset and intention.

FAT Brands aims to exceed 2,500 restaurants in 2023, leveraging its diverse portfolio of brands to support extensive franchisee growth.

FAT Brands aims to add 125 units through franchising this year, and cross 2,500 restaurants in 2023, as part of its growth strategy.