Craig Culver

Chelsea Culver breaks ground on new Middleton Culver's restaurant September 30.

Upstart concepts with high-quality reputations are gaining market share as legacy burger chains struggle with rising beef costs and anemic sales growth.

Culver's and Shake Shack gain market share with 14.2% and 15.2% growth

Culver’s is a fast-casual restaurant franchise with nearly 1,000 locations across 26 states, offering a hands-on franchise model and community values.

In his 13 years as CEO of Checkers and Rally’s Restaurants, Inc., Enrique Silva expanded the company’s franchise system and increased the brand's value from $180 million to $525 million.

Culver's emphasizes its proud small-town Wisconsin heritage in its newly evolved 'Welcome to Delicious' integrated marketing campaign.

Culver's CEO and President Joe Koss retires after 23 years with the company, effective December 2020

Culver's franchise was built to grow, with a focus on quality, convenience, and customer experience, leading to a 72% increase in locations since 2010.

Culver's Restaurants' Chief Operating Officer Jeff Bonner discusses how the brand works with franchisees to improve operations.

Toppers Pizza is a standout brand in the pizza segment, with distinctive toppings and a strong franchise development program.

Roark Capital Group buys a minority stake in Culver's, the Culver family will remain the majority owner.