Culver's is a company in Burnaze's franchise knowledge graph, mentioned since 2015. 114 stories link here, each summarized from the original publisher. Filed under Restaurants / Burger.
This week’s episode of the Restaurant Business podcast A Deeper Dive features George Hiller, a longtime consultant who works with restaurant chains on their beverage strategies.
This is from the weekly restaurant finance newsletter The Bottom Line.
Drive-thru AI remains a major goal for a number of fast-food chains, including two of the four biggest in McDonald’s and Taco Bell.
Cheese and chicken lead menu innovations at chains like Culver's and Shake Shack.
- Quick Service - Executives \\ \\ Take-Away with Sam Oches features interviews with CEOs and founders of restaurant companies big and small, sharing their stories and ideas for th
Chelsea Culver breaks ground on new Middleton Culver's restaurant September 30.
Wendy's new CEO focuses on quality improvements to boost sales
CKE Restaurants brand Carl’s Jr. has overhauled its kitchen operations to implement a made-to-order burger system, aiming to improve product quality and competitiveness.
McDonald's tests drive-thru AI ordering with 38% of consumers opposed.
Every year, the QSR 50 offers a snapshot of the brands generating the most business across the U.S.
Restaurant chains debut new sandwiches with creative builds and sauces.
Back-to-school season means packed calendars, early alarms and dinners squeezed between practices and homework.
In a recently remodeled McDonald’s location in Chicago, a set of temperature-controlled cubbies, accessible only by keypad, is stationed next to the door, so delivery drivers can get their orders without walking inside.
- Quick Service - Menu Trends - News Chick-fil-A is testing spicy Chick-n-Strips The spicy version of the chicken chain's popular strips are available through Sept. 12 at two Atlan
- Quick Service - Marketing & Branding - News Popeyes shines a spotlight on its upgraded chicken tenders The fast-food chicken chain is celebrating National Chicken Finger Day July
Consumers are bifurcating, trading down for clear value or up for clear quality, and brands that are neither get squeezed, according to Consumer Edge’s Restaurant 2026 Mid-Ye
Culver's and In-N-Out lead burger chains with high unit volumes
According to the 2026 American Customer Satisfaction Index (ACSI), Jersey Mike’s has overtaken Chick-fil-A as the highest-rated major quick-service restaurant (QSR) brand in customer satisfaction, ending Chick-fil-A’s 11-year streak at the top.
The sandwich chain ended Chick-fil-A’s 11-year streak at the top of the American Customer Satisfaction Index as the brand prepares for a potential public debut.
- Fast Casual - Food Trends - Quick Service - News Plant-based burgers are becoming more vegetable-focused at QSRs There’s a movement away from meat analogs to real veggies on burg
White Castle is the latest fast-food chain to offer a plant-based burger made of vegetables with the debut of its veggie slider last week.
We’ve been thinking a lot of drive-thru AI lately. McDonald’s, as we reported this week, is back in the game, with a five-unit test of the technology using Google, as part of a broad use of AI in its restaurants.
Hamburger franchises range from lean, single‑unit concepts to multi‑million‑dollar, nationally recognized chains.
Bob Wright was named CEO of the sandwich chain Potbelly in July 2020, after spending several years with Wendy’s.