Paul Mangiamele

Bennigan's launches Summer Shenanigans Prime Burger Bash for 50th anniversary

Steak and Ale returns to South Carolina with new franchise.

Anchored by the spirited theme, “Shamrockin’ Your World Since 1976,” this year’s promotion honors five decades of Irish-inspired hospitality, neighborhood gathering and signature comfort food.

This annual celebration also coincides with Halfway to St. Paddy’s Day, giving guests twice the reason to gather with friends and raise a glass.

Available from March 4 through April 1, this year’s menu features both new creations and returning favorites:

Roy Arnold revives Steak and Ale with 15 Midwest locations.

Located at 14201 Nicollet Avenue South in Burnsville, Minn., the new location sits right where the Minnesota River crosses Interstate 35W.

Bennigan’s to serve up a Legendary St. Paddy’s Day experience with creative cocktails and drink specials.

That’s why the news that Steak and Ale is making a triumphant return is so exciting for its legions of fans scattered across the nation, including the members of the “Steak and Ale’s Comeback” Facebook group.

The restaurant brand is readying for St. Patrick’s Day by donning its best green attire and bringing back the ever-popular Blarney Blast™ menu.

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Legendary Restaurant Brands inks deal with Endeavor Properties to enter new markets, expanding the presence of Bennigan’s and Steak and Ale.

Bennigan's is adding three holiday cocktails to its menu from Nov. 22 until Dec. 27.

Curated by Bennigan’s own Legendary chef and mixology team, the new summer menu features craveable summertime menu items and refreshing, handcrafted cocktails.

Bennigan’s is hosting St. Paddy’s Day festivities with innovative Blarney Blast-themed menu items, available from March 1-31.

Bennigan’s introduces its new Summer Shenanigan’s menu, featuring tropical recipes and refreshing craft cocktails.

Bennigan's hosted St. Paddy's Day festivities with an exclusive new Blarney Blast menu featuring scratch-made, Irish-inspired items.

Legendary Restaurant Brands signed a licensing agreement with Kinseth Hospitality Companies to open two Bennigan's On The Fly virtual kitchens in Iowa for delivery-only service.

Bennigan’s builds legendary sales and franchise momentum for 2021, with a focus on innovation and customer satisfaction.

Bennigan's celebrates National Monte Cristo Day with seasonal menu items.

Bennigan's launches a limited-time Summer Shenanigan's menu featuring seasonal ingredients and dishes.

Bennigan’s has been shamrockin’ the world since 1976, and the iconic restaurant brand is celebrating its acclaimed Irish hospitality with a new limited-time featured Blarney Blast menu!

Bennigan's finds success in 2019 by focusing on small market strategy, achieving record-breaking sales and establishing a one-of-a-kind franchise model.

The top million-dollar franchises include popular restaurants, international luxury hotels, and unique concepts like full-service dine-in movie theaters, requiring an initial investment of $1 million or more.