
Making the Leap from Single to Multiple Units
Going from owning one restaurant to multiple units is a big change for any operator.
· Franchising.com· April 10, 2026
Ron Parikh is a person in Burnaze's franchise knowledge graph, mentioned since 2019. 5 stories link here, each summarized from the original publisher.

Going from owning one restaurant to multiple units is a big change for any operator.

Many factors and decisions go into scouting and selecting the best location for a new restaurant.

Multi-unit franchisees face challenges when expanding, including shifting mindset and relying on strong systems.

Little Caesars is suiting up for game day at the University of Kansas.

Curt DiPasqua, a Subway franchisee, is planning for succession and considering options for his children and brother to join the family business.