U.S. Bureau of Labor Statistics — page 5

Franchise operations are experiencing growth and demand, creating opportunities for companies to focus on core values and goals.

A recent article detailed the downward trend of teens in the labor force, with 42% of restaurant operators citing recruiting and training employees as their top challenge.

Women hold 54% of foodservice jobs, advancing into leadership roles.

Starbucks, Chipotle, and other industry giants offer college tuition programs to retain employees and reduce turnover.

The White House announced a program to widen the scope of apprenticeship and skills training programs.

A franchisor provides advice on launching a successful franchise opportunity, including evaluating the franchise and business concept and preparing for the challenges of franchising.

Small businesses in the US saw a decline in hiring in April, but wages continued to rise, according to a Paychex survey.

Recent legislation and economic trends are driving people to rethink work as we know it, affecting hourly workers and multi-unit franchisees.

Lightbridge Academy continues to raise the bar in the child care industry, meeting the needs of working parents and providing a better foundation for children.

Ending your emails with “best” is actually the worst .

The Bureau of Labor Statistics released April’s jobs report, showing 160,000 jobs added, below economists’ estimation of 202,000 jobs.

Buffalo Wings & Rings is thriving by hiring more full-time employees, who provide long-term benefits and reliability, despite a higher cost.

Right at Home franchisee plans to create up to 100 jobs in New Mexico through his home health care business.

Buffalo Wings & Rings plans to expand across the Great Plains states of North Dakota, South Dakota, and Nebraska.

The restaurant industry is leading the way in post-recession job growth, with eating and drinking places adding 17,000 jobs in May.