Family dining in Restaurants. Franchise restaurant news across QSR, fast casual, pizza, chicken, coffee and the rest of foodservice, with the original reporting linked.
283 stories
Golden Corral implements additional measures to help prevent the spread of the Coronavirus, including paid leave for employees and enhanced cleaning protocols, demonstrating the company's commitment to guest and employee safety.
Shoney's continues to provide free meals to first responders and Nashvillians impacted by a tornado, under the direction of its Chairman and CEO.
CEC Entertainment, Inc. announces its fourth-quarter 2019 financial results and hosts a conference call on March 9, 2020.
“We have set clear goals for growth in 2020 and we want to give both our existing franchisees and prospective candidates the chance to deepen their portfolio with incentives that will make growing their Huddle House ente
Golden Corral will celebrate the grand opening of its first Janesville restaurant, featuring a new prototype design package called the Gateway Model.
Huddle House introduces new Homestyle Skillets to its menu from Feb. 19 to May 26, 2020.
Denny's Corporation reports its fourth-quarter and full-year 2019 results, with a focus on same-store sales growth, refranchising, and shareholder returns.
Golden Corral has been “The Only One for Everyone” for nearly 50 years, and has evolved into a signature, endless buffet that features a diverse array of delicious food for breakfast, lunch and dinner.
Golden Corral ranks number 90 in Entrepreneur magazine's Franchise 500, finishing 1st in the Miscellaneous Full-Service Category.
Golden Corral, the nation’s largest grill-buffet chain, experienced a very successful year in 2019, marked by new franchise units and industry recognition.
Black Bear Diner names Anita Adams as Chief Executive Officer and Jeff Guido as Chief Operating Officer, emphasizing succession planning and leadership.
Iconic Washington, D.C. diner partners with Fransmart to expand nationwide through franchising.
Black Bear Diner opens four new locations in 2019, expanding its presence in the US.
Golden Corral offers a franchisee incentive plan for restaurant remodels, supporting current franchisees with a reinvestment credit and local marketing credit.
Golden Corral raised over $1 million for Disabled American Veterans through a system-wide fundraiser and guest contributions.
Golden Corral invites active and retired U.S. military personnel to a free dinner buffet and beverage on Nov. 11. Funds will be raised for DAV through guest contributions.
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Parents share humorous tweets about their experiences with Chuck E. Cheese, highlighting the challenges of visiting the family-friendly restaurant.
Pei Wei Asian Diner is sold to PWD Acquisition LLC for an undisclosed amount, contributing to PWD’s portfolio of quick-service Asian concepts.
Chuck E. Cheese's to merge with Lion Capital's acquisition company, Leo Holdings Corp., and go public on the New York Stock exchange.
Eric Ashford began his franchising career washing dishes at a Shoney's when he was just 18 years old.
When Mighty Quinn’s Barbeque was initially founded more than five years ago, the chef-driven menu was an instant hit for New Yorkers.
Golden Corral franchisees organize and provide meals, bottled water, and paper goods to residents and cleanup crews after Hurricane Florence.
Denny's is dispatching a 53-foot mobile diner to provide free meals to those affected by Hurricane Florence.