Casual dining — page 18

FAT Brands has officially spun off Twin Peaks into a standalone public company, marking the first restaurant industry IPO of 2025 as the brand reaches 115 locations.

Twin Peaks Restaurant is expanding its footprint in the Great American West with a five-unit development deal with its newest franchisees, Arun Ramalingam and Priya Magudeswaran.

Twin Peaks Restaurant will open its newest lodge in Algonquin, Illinois this March, marking the brand's fourth location in Illinois and its 116th lodge overall in the U.S.

The restaurant group is leveraging significant traffic growth at Chili's to accelerate back-of-house kitchen investments and equipment upgrades.

Melting Pot, the beloved fondue restaurant franchise, has capped off 2024 with significant achievements across its system, including the near-completion of its ambitious remodeling initiative and the successful launch of new revenue-driving programs.

The Newsweek Excellence Index recognizes companies across various industries for their consistent performance, innovation, and commitment to quality.

Shuckin' Shack expands to Fayetteville, NC with seafood franchise opportunities.

When Denise Foust and her late husband, DeWayne, brought Melting Pot to San Antonio 20 years ago, they envisioned a place where the community could gather and connect.

Twin Peaks Restaurant is preparing for accelerated growth in 2025, with plans to open new locations and introduce new menu items.

As 2025 begins, Twin Peaks Restaurant celebrates 2024, marked by strong growth, industry accolades and impactful community initiatives.

Dae Gee Korean BBQ opens first Texas restaurant in San Antonio.

Bar Louie celebrates 35 years with 90s cocktails and perks.

Dickey’s Barbecue Pit launches Game Day Packs with double rewards points starting December 26, 2024.

Melting Pot , the iconic fondue franchise with 92 restaurants nationwide and nearly 50 years of history, has strengthened its brand presence and business model by venturing into retail and e-commerce markets.

Melting Pot Fort Collins celebrates 20 years with leader Alexander LaBracke

As it approaches its 50th birthday, Melting Pot — the iconic fondue franchise — is celebrating its recent developments, including growth toward a more modern, enticing design that speaks to guests of all kinds.

Twin Peaks Restaurant expands in Florida with a new location in Brandon.

Ring in 2025 with a truly memorable celebration at O’Charley’s Restaurant + Bar!

Football playoffs are almost here, and O’Charley’s has game day food covered.

Bar Louie offers New Year's specials for $75 to $85.

Famous Dave's Franchise brings barbecue to the Metro Atlanta area, with at least three locations planned by Dr. Derek Scott.

Bar Louie is elevating the guest experience with the launch of its revamped Bar Louie Rewards app, complete with exciting new features and the debut of its festive “App-vent Calendar” offers this December.

Demetrius Kelley’s journey with Melting Pot began when he was just a child, drawn in by the restaurant’s atmosphere and delicious smells when walking by.

Melting Pot CEO, Bob Johnston, discussed the franchise's continued expansion amid cautious consumer spending on 'Cavuto: Coast to Coast'