Fast casual in Restaurants. Franchise restaurant news across QSR, fast casual, pizza, chicken, coffee and the rest of foodservice, with the original reporting linked.
1,860 stories
Garbanzo Mediterranean Fresh announced the grand opening of its newest restaurant in Delran, New Jersey, on March 2nd, offering a special deal and a free handheld entrée for app downloaders.
Panda Express, a fast-food chain specializing in Asian-style cuisine, has 2,300 locations across the United States and does not offer franchise opportunities.
Zoup! rebrands to Z!EATS with a new menu and restaurant design focused on health-conscious individuals.
Noodles & Company franchise partner Little Deep Pasta opens new restaurant in Williston, North Dakota, expanding the brand's presence in the region.
BoeFly provides successful funding for Saladworks franchisees, Celeste and Brian Taylor, to open their first franchise in Maryland.
Garbanzo Mediterranean Fresh introduced its new Spicy Falafel menu item.
Longtime franchisees Todd and Terry White open a new Newk’s Eatery location in Bentonville, Arkansas.
Island Fin Poké Co. spreads love with an irresistible Valentine's Day offer, featuring two bowls, two Doles, two sodas for only $30*.
Rock N Roll Sushi expands in Tennessee with new Spring Hill location, marking the seventh location in the state for franchisee Hallmark.
Taziki's Mediterranean Café is a Birmingham, Alabama-based restaurant franchise that sells Greek- and Mediterranean-inspired cuisine.
CHOP5 is a fast-casual health food franchise with a team of successful franchisees who collectively operate more than 400 restaurants across the country.
JINYA Ramen Bar is a restaurant franchise specializing in authentic Japanese ramen, founded by Tomo Takahashi in 2010.
Rock N Roll Sushi has partnered with Kyle Gerstner to expand and develop multiple locations in Colorado Springs and the surrounding area.
Vitality Bowls, a health-food café concept, opens a new location in Harrison, offering exclusive deals to guests.
Taziki's Mediterranean Cafe brings back a limited-time grilled fish offer, available through April 21, 2024.
Eggs Up Grill signs multi-unit deals with husband-and-wife teams to develop locations in Austin, Texas.
Voodoo Brewing Co. is expanding rapidly, opening a new location in Boston, Massachusetts, as part of its expansion strategy.
A Minnesota-based açaí bowl concept, Nautical Bowls, is expanding to a second location in Naples, Florida, offering healthy and delicious superfood bowls.
Saif Khan knows what it takes to create a profitable business, having previously owned multiple businesses in India.
Bonchon achieves record new store sales with 40+ locations signed in 2023.
Rock N Roll Sushi partners with seasoned restaurant entrepreneur Spencer Burgon to develop multiple locations in the Memphis region.
Twisted Kitchen, a pasta and salad franchise, is expanding with the help of the Goliath Consulting Group, aiming to sign three franchise agreements and open two locations.
Grégoire, a French-inspired restaurant franchise, has been featured on The Restaurant Innovator podcast, discussing its franchising journey and growth plans.
Salata Salad Kitchen opens its third location in Charlotte's Lower South End, offering fully customizable salads and wraps.