TL;DR
Penn Station East Coast Subs is bringing back its Ghost Pepper Cheese, a fan-favorite menu item, for a limited time. The cheese can be added to any sub on the menu, including the new Ghost Pepper Cheesesteak, at over 320 locations nationwide.
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October 14, 2025 // Franchising.com // CINCINNATI, OH – Forget pumpkin spice—this fall, it’s all about ghosts at Penn Station East Coast Subs, the fast-casual sandwich franchise known for its craveable grilled-to-order subs, deli-done-right classics, fresh-cut fries, and hand-squeezed lemonade. Starting now, while supplies last, Penn Station is bringing back its fan-favorite Ghost Pepper Cheese, a bold and fiery addition that customers can add to any sub on the menu.
The Ghost Pepper Cheesesteak headlines the limited-time offering, stacking Penn Station’s signature grilled-to-order steak with sautéed onions, fresh mushrooms, banana peppers, and a hauntingly bold layer of Ghost Pepper Cheese.
“Ghost Pepper Cheese quickly became a fan favorite when we tested it, and we knew we had to bring it back this year,” said Craig Dunaway, Chief Operating Officer of Penn Station East Coast Subs. “It delivers the perfect balance of flavor and fire, giving our customers a chance to spice up classics they already love, or try something new with a bold twist.”
Guests can order the Ghost Pepper Cheesesteak or add Ghost Pepper Cheese to any sub on the menu, creating fiery new combinations while supplies last. The offer runs through the end of November at more than 320 Penn Station locations nationwide.
For more information or to find a location near you, visit www.penn-station.com.
Founded in 1985 by Jeff Osterfeld, Penn Station East Coast Subs is celebrating its 40th year serving award-winning grilled hot and classic cold subs, fresh-cut fries, and freshly squeezed lemonade. Privately held and headquartered in Cincinnati, Ohio, the brand is known as a community staple in states including Ohio, Indiana, Kentucky, and Pennsylvania while rapidly expanding into North Carolina, South Carolina, and Michigan.  With more than 320 locations across the country, Penn Station is considered among the nation’s fastest growing franchise systems.
Learn more about Penn Station East Coast Subs at penn-station.com.   
SOURCE Penn Station East Coast Subs
Lu Dumas 919.459.8168 [email protected]
With many attractive development territories available for multi-unit growth, there has never been a better time to become a Penn Station franchisee.
In this story
This story was originally published in Franchising.com on October 14, 2025. Burnaze summarizes and links to the original reporting.
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