TL;DR
Shipley Donuts has launched an online catering program powered by Olo Catering, allowing guests to place large orders directly through the brand's website. The program features a variety of menu items, including donut and kolache bundles, mini kolaches, and coffee services.
Shipley Donuts, the nation’s largest brand of fresh, handmade daily donuts and kolaches, has launched its new online catering program powered by Olo Catering, now available systemwide for large group orders.
The new online donut catering platform makes it easier than ever for guests to place large orders for meetings, corporate events, team celebrations and group gatherings directly through the brand’s website at shipleydonuts.com/catering.
The Shipley Donuts catering menu features crowd-pleasing favorites built for sharing along with exclusive items, including:
Pre-set Donut and Kolache Bundles: Shipley takes out the guesswork with curated combinations sure to please everyone
Mini Kolaches: Savory, fresh-baked kolaches offer a satisfying, bite-sized morsel ideal for groups of any size and for any occasion
Donut Hole Trays: Sweet, shareable trays perfect for large group orders and event catering
Coffee to Go Box: Add-on coffee service for complete catering packages
“Our new catering platform makes it easier than ever for guests to bring Shipley to the office, the classroom or any gathering, while creating additional growth opportunities for our franchisees,” said Shipley Donuts Chief Marketing Officer Bill Leibengood.
The Olo Catering integration marks a first-of-its-kind infrastructure milestone for Shipley, representing the brand’s first dedicated large-order online ordering platform. Built on Shipley’s growing digital ordering momentum, the launch signals a significant step forward in the brand’s operational and growth strategy, giving both guests and franchise operators a seamless, scalable solution for high-volume orders.
Pricing varies by local shop location. Orders are available for pickup or delivery, with pre-order available through the app or website.
In this story
This story was originally published by Danny Klein in QSR Magazine on August 25, 2026. Burnaze summarizes and links to the original reporting.
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