Dunn Brothers Coffee Spices up its Menu with Limited-Time Fall Beverages and Pastries

This season’s limited-time menu features three handcrafted beverages: the fan-favorite Pumpkin Pie Latte, the brand-new Caramel Apple Chai and the Iced Brown Butter Pumpkin Shaken Cold Brew topped with Oat Soft Whip.

Read the original at Franchising.com
Dunn Brothers Coffee Spices up its Menu with Limited-Time Fall Beverages and Pastries

TL;DR

Dunn Brothers Coffee has introduced a limited-time fall menu featuring three handcrafted beverages and two pastries. The menu includes the Pumpkin Pie Latte, Caramel Apple Chai, and Iced Brown Butter Pumpkin Shaken Cold Brew, along with the Pumpkin Scone and Pumpkin Muffin.

This season’s limited-time menu features three handcrafted beverages: the fan-favorite Pumpkin Pie Latte, the brand-new Caramel Apple Chai and the Iced Brown Butter Pumpkin Shaken Cold Brew topped with Oat Soft Whip. To complement the new drinks, the Pumpkin Scone and Pumpkin Muffin are making an anticipated comeback as the perfect indulgent treats to pair with any fall drink.

“Pumpkin and caramel apple spice have both become synonymous with the autumn season, and we couldn’t resist leaning into the tradition,” said Ben Anderson, President of Dunn Brothers Coffee. “Our new and returning drinks bring just the right amount of cozy warmth to the cooler days ahead of us. We’re always looking for ways to treat our guests, and we know the comforting, spiced flavors of these menu items are the perfect pick-me-up this fall.”

At the heart of Dunn Brothers Coffee lies a profound commitment to the art and culture of coffee. From the moment beans are sourced to the final pour, every step is infused with a passion for excellence. This dedication is underscored by the brand's standard of freshness – never serving coffee roasted more than five days prior. With an array of innovative menu offerings and a relentless pursuit of quality, Dunn Brothers Coffee continues to redefine the coffee experience, inviting enthusiasts to embark on a flavorful journey with every cup.

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This story was originally published in Franchising.com on August 13, 2025. Burnaze summarizes and links to the original reporting.

Read the full story at Franchising.com

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