Arby's — page 12

Successful multi-unit operators share their insights on passion in business and work-life balance.

Greg Flynn, the founder, chairman, and CEO of Flynn Restaurant Group (FRG), is the nation's largest restaurant franchisee on a quest to be the industry's premier operator.

Michael Mishkanian, a 22-year-old Togo’s franchisee, is making the brand proud with his strong start.

Arby's introduces the 'marrot,' a vegetable made from roasted turkey breast, as part of its 'megetables' category.

Arby’s fans were out in full force recently as the brand offered fans a day trip to Hawaii for just $6 in promotion of its new King’s Hawaiian Sandwich line .

Arby's has emerged as a surprising frontrunner in recent years, recently ranked No. 3 in the sandwich category behind Panera and Subway.

Arby's sells six-hour promotional trips to eat sandwiches in Hawaii, offering a unique experience to customers.

Burger King multi-unit franchisee Guillermo Perales pushes back against a corporate lawsuit after rodents were discovered in one of his locations.

CKE Restaurants appoints Inspire Brands executive Darla Morse as chief information officer.

Many of today's biggest moments are being covered in real time (think Twitter).

The 2019 Mega 99 Rankings list the country's largest multi-unit franchisee organizations, including Applebee's, Arby's, and Taco Bell.

Bill Tokar, a former Arby’s and Jimmy John’s exec, shares his story of how sensing strong teamwork through franchisee validation inspired his franchise ownership,

Taco Bueno has emerged from court-ordered financial restructuring and is now operating under new ownership.

Multi-unit franchisees share insights on business philosophy and management style, emphasizing the importance of team care and servant leadership.

Mark Plomaritis, an area developer for Colors on Parade, emphasizes the importance of a strong support system for new franchisees, citing its evolution and competitive advantage.

Flynn Restaurant Group LP announced it has purchased 368 Arby’s restaurants from US Beef Corp.

Halloween spending is on the rise, with people expected to spend $9 billion on the holiday this year.

Arby's introduces a limited-time duck sandwich at select locations, featuring duck breast from Maple Leaf Farms and a sweet-smoky cherry sauce.

Arby's franchisee Brumit prioritizes philanthropy and community involvement, focusing on making a positive impact on the lives of others.

A taco brand is scaling back significantly on its discount and coupon programs in favor of becoming a more premium brand, according to a QSR Magazine report .

Nation’s Restaurant News announces the 2018 Golden Chain Award winners, honoring multi-unit restaurant executives who demonstrate key leadership qualities.

Inspire Brands acquires Sonic for $2.3 billion, with Sonic continuing to operate as an independent brand with the same management team.

Arby's offers free brand-related tattoos in Long Beach, California, as part of a promotional event.

Jay Pandya, a commercial real estate and retail executive, shares his success story and passion for business and franchising.