Barberitos

WOWorks, the owner of Saladworks, Frutta Bowls, Garbanzo Mediterranean Fresh, The Simple Greek, Barberitos and Zoup!

Barberitos opened its first restaurant in Athens, Georgia, in 2000 and began franchising two years later.

WOWorks, the parent company of better-for-you restaurant brands Saladworks, Frutta Bowls, Garbanzo Mediterranean Fresh, The Simple Greek, Barberitos, and Zoup!

WOWorks introduced a new franchisee development incentive program, designed to make franchise development easier for entrepreneurs while rewarding experienced multi-unit operators.

Saladworks’ parent has already debuted 23 units, nearly half of which are co-branded, and is on pace to double its new restaurant openings this year.

WOWorks opens 23 new restaurants across the US and Canada.

Restaurant brands like WOWorks and Kahala Brands are increasingly utilizing co-branding to offset rising real estate and development costs through higher revenue per square foot.

Woods Joined the Fast-Casual Franchisor in 2023 WOWorks , the parent company of Saladworks, Frutta Bowls, Garbanzo Mediterranean Fresh, The Simple Greek, Barberitos and Zoup! Eater

Barberitos named a top mover with 32 restaurants in development.

James Walker joins the six-branded company as it continues to expand nationwide through single-concept and co-branded locations.

WOWorks, the parent company of Saladworks, Frutta Bowls, Garbanzo Mediterranean Fresh, The Simple Greek, Barberitos and Zoup!

These strategic appointments are pivotal to the company’s ongoing franchise growth strategy. WOWorks, the parent company of Saladworks, Frutta Bowls, Garbanzo Mediterranean Fresh,

WOWorks is growing by putting multiple healthy restaurant brands in one location.

David Weeks owns 22 restaurants across four brands in Georgia.

Barberitos is expanding its presence in Georgia with two new development agreements with existing franchisees.

Matt O'Neill, a Florida-based restaurant operator and entrepreneur, signed a seven-unit deal to build Barberitos units.

Leading this expansion is Matt O'Neill, a Tampa Bay native and experienced restaurant operator and entrepreneur.

Newk’s Franchise excels in Athens, Georgia, with a person-first approach, focusing on customer relationships and employee development.

Serial entrepreneur and multi-unit franchisee Haresh Patel agreed to develop 10 Barberitos locations in Alabama.

Barberitos is excited to announce the signing of a 10-unit franchise agreement that will introduce its culinary experience across Alabama.

Serial entrepreneur Haresh Patel signs 10-unit franchise agreement for Barberitos in Alabama.

Barberitos Southwestern Grille and Cantina is thrilled to usher in the holiday spirit with an exciting e-gift card promotion.

Barberitos introduces Chicken Bacon Chipotle Ranch Quesadilla and Ghost Pepper Salsa.

Barberitos introduces Taco Packs and Green Chile Salsa as a healthier and convenient dining option.