Church's Texas Chicken is a company in Burnaze's franchise knowledge graph, mentioned since 2015. 161 stories link here, each summarized from the original publisher. Filed under Restaurants / Chicken.
Also known as Church's Chicken
Church’s Texas Chicken, one of the largest quick-service chicken restaurant chains in the world, today announced the appointment of Bobby Morena as Chief Development Officer, effective November 3, 2025.
Church’s Texas Chicken, one of the largest quick-service chicken restaurant chains in the world, is brewing up the return of its popular Chick or Treat promotion, where Real Rewards members…
Church’s Texas Chicken is adding bone-in wings to its menu for a limited time, giving guests even more ways to enjoy the bold, legendary chicken they know and love.
Checkers & Rally’s welcomes new ownership for five Memphis locations.
The appointment of Costello marks a milestone in Enviro-Master’s journey as the company delivers on Enviro-Master’s brand promise: It’s Not Just Clean.
Church’s Texas Chicken is turning up the heat and flavor this summer with the return of its fan-favorite Authentic Texas Style Rubbed Smokehouse Chicken.
Church’s Texas Chicken is a renowned American fast-food chain specializing in Southern-style fried chicken with a menu featuring hand-battered fried chicken and honey-butter biscuits.
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Church’s Texas Chicken and Texas Chicken, one of the largest quick-service chicken restaurant brands in the world, continues its international expansion into Europe while strengthening its presence in key global markets.
Fast-growing Shipley Do-Nuts, one of the nation’s largest donut and kolache brands, will expand its national footprint with a 30-unit development deal that will bring the brand to New Mexico…
Church’s Texas Chicken has named Roland Gonzalez as its new Chief Executive Officer, with a wealth of experience in the global quick-service restaurant industry.
Keeping current in today’s dynamic, ultra-competitive restaurant industry requires multi-unit operators to continuously adapt to changing customer preferences, technologies, legislation, labor costs, real estate, and so much more.
The top 6 leading fried chicken franchises for investors are highlighted, driven by growing popularity and strong consumer demand in the global fast-food chicken market.
Customers pay the bills, but with a limited number of customers in any given market, competition is fierce, especially with reports that average check sizes declined in the first half…
Kadirali Chunara leads Chunara Group with 50 Dunkin' units and $250 million-plus revenue
2024 Multi-Unit Franchising Convention highlights dynamic leaders driving growth in franchising, featuring keynote speakers, panels, and educational break-out sessions.
The Wendy's Company has appointed Matt Spessard as its new Chief Information Officer, succeeding Kevin Vasconi.
Sam Askar, COO of Askar Brands, shares his experience in franchising from both sides, overseeing operations of multiple brands and serving as a franchisee.
Checkers and Rally’s has opened a new location in Tampa, owned and operated by a local entrepreneur, bringing a mouthwatering dining experience to the local community.
Franchisees share their thoughts and projections for the future of franchising in 2024.
Surcheros Fresh Mex adds top talent to its leadership team, including Jake Philpotts as Vice President of Business Development & Franchise Relations.
Southern Classic Chicken unveils a new restaurant prototype in Louisiana, marking a step forward in its nationwide expansion plans.
Bill Edwards' Global Business Newsletter highlighted international franchise development, global employment issues, and updates on pandemic rules.
Southern Classic Chicken has been tantalizing taste buds with its mouth-watering comfort food since 1989, aiming to be more than just another chicken franchise with a tradition of family values and quality.