Smashburger — page 4

Chick N Max launches franchise opportunity, planning to expand across the Central and Southeastern United States through multi-unit franchising.

Roy Rogers Restaurants names Gregg Koffler Vice President of Franchise Sales, leading the brand's franchise expansion efforts.

Teriyaki Madness expands leadership team and increases corporate support for franchisees, achieving 48% system-wide revenue increase in 2020

Jonathan Pace was featured as a young one to watch in the business resale and franchising world.

Teriyaki Madness closes out 2020 with 31 new locations, expanding its corporate team and introducing new fans to its teriyaki bowls.

Smashburger introduces new Pulled Pork Tailgater Burger nationwide, featuring slow-smoked pulled pork, caramelized onions, and melty Swiss cheese, as a limited-time offer during game day season.

Janice Branam was named VP of Operations for 9Round Franchising, LLC, bringing over 20 years of franchising experience to the role.

Smashburger launches its Colorado Burger nationwide for a limited time, offering a second burger for 13 cents to customers who purchase any double or single Colorado Burger.

Smashburger introduces a new coffee beverage lineup in partnership with The Coffee Bean & Tea Leaf, available at select locations starting July 26.

Amazing Lash Studio looks for qualified franchise candidates to join its system.

Matt Stanton, Chief Development Officer of WellBiz Brands Inc., brought a wide range of work experience to the table when he joined the company in December 2017.

Chief Development Officer Matt Stanton discusses the benefits of joining Amazing Lash Studio, citing its proven business model and strong growth potential.

Smashburger introduces a Smoked Bacon Brisket Burger, made with Certified Angus Beef and topped with brisket smoked for 1 hour.

DENVER, Feb. 18, 2020 // PRNewswire // - Diving into a new protein category, Smashburger®, a fast casual better burger restaurant, has diversified its delicious menu with the launch of its first-ever fish entrée - the Beer Battered Pacific Cod Sandwich.

Smashburger has announced a #COMFORT4ALL Crispy Chicken Bogo deal on January 12, offering a free Crispy Chicken Smash with the purchase of any signature double Smashburger.

Jonathan Pace, a Chicago-based franchise consultant, advises spending development budget getting to know candidates in 2020.

Franchisees should choose trending concepts with staying power, avoiding oversaturation and consolidation in the market.

Jollibee Foods Corp. acquires Coffee Bean & Tea Leaf for $350 million, expanding its global presence and adding 14% to its system-wide sales.

A non-traditional franchise location specialist is developing new Blaze Pizza locations in the Dallas market.

The MOOYAH brand has taken pride in its standing as a “better burger” concept, offering made-to-order burgers, hand-cut french fries, and real ice cream shakes.

Wing Zone expands internationally, opening 12 new locations in Panama and the Philippines, leveraging its successful business model and growth potential.

Cheba Hut plans to complete its corporate headquarters relocation and expand its marijuana-themed sandwich shop in 2019.

Cheba Hut adds to its leadership team with a new VP of Marketing, who was initially skeptical of the brand but became hooked after trying the food.

Jollibee Foods Corp. acquires majority stake in Smashburger, with Tom Ryan remaining CEO and taking on additional title of chief product development advisor.