Taco Bell — page 16

California-based Ghai Management Services, led by Harsh Ghai, operates 140 Burger King, 36 Taco Bell, and 28 Popeyes locations.

Chick-fil-A leads the top 15 quick-service chains with the highest revenue per restaurant, with an average sales per unit of $7.45 million.

Remington Richerson, a certified personal trainer and nutritionist, has become a Pet Wants franchisee in Springfield, MO.

Greg Sieck transitions into franchising with Sola Salons, citing his familiarity with franchisees and extensive background in marketing.

Smalls Sliders inks deal for five locations in Tucson, Arizona

Following lowered studio openings and revenue guidance for 2024, boutique fitness and wellness franchisor Xponential Fitness has entered into a seventh amendment to its existing financing agreement from April 2021 with W

MTB Management opens a Bobby's Burgers by Bobby Flay restaurant in Orem, Utah, led by experienced restaurateur Joe Sample.

Smalls Sliders franchise signs four-unit agreement in El Paso, Texas, with local business group led by Talha and Rehman.

Each month we bring you a roundup of international franchise news.

During grand opening week, guests can expect to experience the Southern hospitality Chicken Salad Chick is known for with various specials and giveaways.

The fast food industry’s value meal competition is intensifying as more chains introduce discounted menu items to attract budget-conscious consumers amid rising dining costs.

QSR giants are bringing back old favorites to connect with younger consumers.

The top 15 fast-food franchises to invest in in 2024 include popular brands with a proven business model and excellent brand recognition.

In late June, McDonald's released its $5 Meal Deal. It was intended as a limited-time promotion but was recently extended at least through the end of August.

Drive-thru restaurant franchises are more popular than ever, with several drive-thru franchises standing out for their innovation and growth potential.

The 2024 QSR 50 report ranks the top fast food brands, with McDonald's leading the U.S. market in systemwide sales and aggressive global expansion plans.

Joe Sample signs franchise agreement for nine Bobby's Burgers locations in Utah

The Mexican restaurant market is a strong environment for new businesses, with a growing market size and diverse range of franchise models available.

Chuck Vieau, a former finance professional, has joined Crust Pizza Co. as a franchisee, attracted by the brand's quality ingredients and community atmosphere.

The QSR industry is experiencing a significant boom, with the U.S. market expected to grow to $662.53 billion by 2029, driven by consumer demand for fast, convenient, and affordable dining options.

Chicken Salad Chick opens in Lubbock, Texas, owned by Laura Garrison and Meng Moua

Xponential Fitness revenue falls 1% to $76.5 million under new CEO Mark King

The restaurant industry stands at a pivotal juncture, with remarkable growth and significant challenges, according to the National Restaurant Association’s 2024 State of the Restaurant Industry Report.

“Bringing Bobby’s Burgers to Utah is a significant milestone for us as we continue expanding our footprint,” said Flay.