White Castle — page 3

Pizza chains and other food brands offer deals in celebration of Pi Day on Thursday, March 14.

A CMO describes their role as a ship captain, navigating market conditions and executing brand strategy through various initiatives.

HealthSource is undergoing a brand transformation from pain management to active living, with a focus on holistic health and wellness.

Copper Branch opens 1st US unit in NYC with 100% plant-based concept.

Shake Shack and BurgerFi score 'A' grade from NRDC for reducing antibiotics in meat, a first among major QSR chains.

White Castle is introducing the plant-based Impossible Slider at all 377 of its licensed locations nationwide for $1.99.

Fast food and fast casual brands are adopting vegan and plant-based food options on their menus, driven by consumer demand and market growth.

China has undergone significant economic and demographic changes since 1982, with a growing middle class and increased consumer spending.

Limited-service brands hope to compete with fine dining restaurants this Valentine’s Day by offering deals to customers.

McDonald’s made waves with vegans all over the world when it rolled out its McVegan burger in Finland and Sweden.

White Castle partners with GrubHub to expand its delivery nationwide, offering its iconic sliders to customers across the country.

White Castle raises $181,495 for the American Red Cross through a 14-day promotion.

White Castle expects 25,000 Americans to join its Valentine's Day dinner tradition for its 26th year, with special menu items and festivities.

Restaurants offer free meals and discounts to veterans on Veterans Day, promoting patriotism and driving business.

Lube Stop, a quick oil change chain, was acquired by Driven Brands Inc. in a deal that expands the company's Quick Lube Division.

Quick-service restaurants see a surge in late-night foot traffic, with White Castle leading the way with 21.5% of customers visiting between 10 p.m. and 4 a.m.

The National Restaurant Association testifies on the negative impact of excessive government regulations on Main Street businesses.

Nancy Kruse identifies 5 menu trends at 2016 National Restaurant Association Show

White Castle introduces all-day breakfast menu as part of its 'Anything, Anytime' menu, following McDonald's plan to offer all-day breakfast.

Millennials are increasingly consuming meat alternatives, with over 60 percent of the demographic eating meat alternatives, according to data from 210 Analytics.