Jamie Cecil is a person in Burnaze's franchise knowledge graph, mentioned since 2016. 48 stories link here, each summarized from the original publisher.
“Californians love craft beer; they understand the art of it and enjoy being a part of the experience, so getting more exposure out there is critical for our brand.”
The Brass Tap continues to gain momentum with recent multi-unit franchise signings and increased average unit volume.
The Brass Tap is expanding to the California Bay Area, bringing its craft beer restaurant concept to new markets and neighborhoods.
The Brass Tap signs 5-unit deal in Savannah area with Neal Patel.
The Brass Tap renovates each bar to house a full kitchen and a full menu, experiencing a $400,000 increase in average sales, bringing 2018's average sales to $1.6 million.
The Brass Tap is a craft beer franchise that offers a range of benefits and opportunities for franchisees, including an elevated menu and welcoming atmosphere.
The Brass Tap signs new franchise deal in Fresno, California.
The Brass Tap’s emphasis on multi-unit franchise development yielded great Q3 results, with two multi-unit deals in Dallas and Modesto.
The Brass Tap expands its presence in Texas with a five-unit deal in Dallas, signing a multi-unit agreement with veteran franchisee Sid Patel.
Trend alerts to assist you with your international expansion plans
The Brass Tap expands in California with a five-unit deal in Modesto, targeting the area's strong appreciation for craft beer.
Since the beginning of 2018, Beef ‘O’ Brady’s has strengthened its commitment to its customers by offering them more bang for their buck.
The Brass Tap's franchise development website provides thorough information for potential candidates.
Franchise Development Players: Tips for selecting a franchisee, including passion, entrepreneurial spirit, and ability to take criticism constructively.
The Brass Tap offers multi-unit ownership opportunities, allowing franchisees to have more room to grow within their individual communities and serve up the best local, national and international beers.
Beef ‘O’ Brady’s franchisee Brad Golden opens in Midlothian, Texas.
The Brass Tap, a craft beer bar franchise, is seeking Houston-area locations for its first Texas location, with plans to open in 2017, according to a recent Houston Chronicle article.
A parent reflects on the challenges of having a second child and compares it to opening a second franchise location.
Beef 'O' Brady's is expanding in Newberry, Florida, with plans to build on its strong momentum and grow in key development markets.
Beef 'O' Brady's eyes San Marcos, Texas for expansion, targeting the community as a perfect fit for the brand.
Beef 'O' Brady's is opening a new location in Evansville, Indiana, following the success of its nearby Newburgh unit.
Beef 'O' Brady's is targeting Dallas and Houston, Texas, for development, aiming to expand its reach in the sports bar and restaurant industry.
Beef 'O' Brady's targets Jacksonville for expansion, planning five family-centric sports restaurants with a focus on classic American food and a desire to partner with passionate owner-operators.
Beef 'O' Brady's plans to expand into Liberty Township, Ohio, with a new location opening within the next six to nine months.