Liz Williams is a person in Burnaze's franchise knowledge graph, mentioned since 2018. 31 stories link here, each summarized from the original publisher.
Also known as Elizabeth Williams
Burger King, Jersey Mike's, and El Pollo Loco leaders discuss the importance of value, traffic, and franchisee profitability in the QSR industry.
El Pollo Loco and P.F. Chang's CEOs discuss brand transformation
El Pollo Loco hires new COO and chief development officer
El Pollo Loco plans to grow in New York with 15 restaurants
COSTA MESA, Calif., Sept. 29, 2026 // GLOBE NEWSWIRE // -- El Pollo Loco, the nation’s leading fire-grilled chicken restaurant chain, today announced its planned entry into New York, including a signed lease for its firs
El Pollo Loco introduces fall flavors with three new menu items.
Restaurant chains are prioritizing development in the Sun Belt, following population shifts and favorable economic conditions across the Southwest and Southeast regions.
Wingstop's same-store sales grew double digits on World Cup match days.
El Pollo Loco doubles development pace under CEO Elizabeth Williams.
CEO Liz Williams outlines expansion plans to grow the California-based chicken chain's footprint through digital engagement and new franchise development.
CEO Liz Williams’ three-year strategy is showing early results with same-store sales growth and improved restaurant margins driven by new menu innovations.
El Pollo Loco reported a 19.5% restaurant contribution margin and a 3.9% increase in same-store sales, signaling early success for CEO Liz Williams’ turnaround strategy.
The grilled chicken chain has entered its 10th state with a new location in Meridian as part of a strategic push toward national expansion.
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The quick-service chicken chain opened its first Idaho location in Meridian, marking a milestone in its plan to double its annual opening rate by 2026.
The poultry chain expanded its limited-time summer menu with new loaded quesadilla varieties and a specialty coffee beverage.
Noodles & Company's stock rises 143% after six quarters of sales growth
The fire-grilled chicken chain reports strong same-store sales growth as it executes a brand transformation focused on menu innovation and national expansion.
Some trends are easier to derive in this industry than others.
El Pollo Loco CEO Liz Williams reports 5.8% same-store sales increase
CEO Liz Williams attributed the brand's 5.8% same-store sales increase to operating efficiencies, strategic pricing, and technology investments.
That was a bold goal announced by CEO Jim Mazany at the Restaurant Leadership Conference in Phoenix on Tuesday.
El Pollo Loco debuted its new Loco Tenders last weekend at the Revolve Festival, an invite-only party hosted during Coachella.
El Pollo Loco CEO Liz Williams had been a fan of the brand years before becoming part of the team.
Papa John’s International has announced executive appointments and retirements, with Amanda Clark promoted to Chief International and Development Officer and Liz Williams named Chief International Operations Officer.