Luis Javier Rodas

Pollo Campero has appointed Julio Sánchez CEO of its U.S. business, Campero USA Corp., effective immediately.

Pollo Campero, the Guatemalan-born quick-service restaurant known for its fried and roasted chicken, has named industry veteran Julio Sánchez CEO of its U.S.

Julio Sánchez, who has over 25 years of restaurant experience, will focus on the chain’s next phase of growth as it targets 250 units in the U.S.

Participating U.S. locations of the fast-casual chicken chain will donate 25% of sales on August 25 to support earthquake relief efforts in Venezuela and Colombia.

Pollo Campero appoints Karla Patino as vice president of US marketing and sales.

Patino joins the company after nearly two decades in brand marketing at major quick-service chains, including Taco Bell, KFC, Burger King Chipotle and Subway.

Karla Patino joins Pollo Campero as VP of marketing and sales.

Diego Ruiz and Mauricio Blanco have been growing Pollo Campero franchises in Louisiana, with Ruiz taking on a leadership role in the family business before branching out to franchising.

The Franchise Disclosure Document (FDD) is full of valuable information, but it’s also often hundreds of pages long.

Pollo Campero was named to the 100 Under 100 List by Nation’s Restaurant News and Technomic for its continued growth and success in the fast-casual dining market.

Pollo Campero is recognized as a Top 500 Chain Restaurant by Technomic, underscoring its dedication to quality, innovation, and customer satisfaction.

Pollo Campero reveals franchise expansion strategies on ‘Corner Booth’ podcast, including product quality and team building as key priorities.

QSR brands are dominating the franchise landscape due to their commitment to speed and convenience, with the global QSR market size valued at $763.4 billion in 2022.

As the world’s largest Central American chicken franchise, Pollo Campero has built a strong network of over 85 restaurants in the U.S.

As the $40.6 billion fast-food chicken franchise segment explodes in popularity, Pollo Campero , the fast-casual chicken franchise with 85-plus U.S.

As Pollo Campero , the world’s largest Central American chicken franchise, continues to expand around the U.S., it has identified its next target market: Colorado.

Pollo Campero targets Utah for growth with 85-plus US locations.

Pollo Campero , the fast-casual chicken franchise with 85-plus U.S.

Pollo Campero, a fast-casual chicken chain, has expanded to over 400 restaurant franchises globally, offering a unique business opportunity for entrepreneurs.

Pollo Campero, the world’s largest Central American chicken chain, has established itself further as a power player in the international food service industry in 2022.

Pollo Campero , the fast-casual chicken franchise with 85-plus U.S.

Pollo Campero , the fast-casual chicken franchise with 85-plus U.S.

Pollo Campero , the world’s largest Central American chicken franchise, is steadily expanding within the U.S., aiming to have 250 locations established in the country by 2026.

Pollo Campero , the fast-casual chicken franchise with 83 U.S.