QSR Magazine — page 76

Starbucks has officially unveiled its new holiday cup designs.

Del Taco launches a new mobile app highlighting value products, offering a coupon for two free tacos to customers who download the app.

Garbanzo Mediterranean Grill CEO John Park is recognized as one of Denver's most admired CEOs, selected for his passion and respect from his team and peers.

Starbucks introduces the Witch's Brew Frappuccino, a limited-time offering featuring a purple drink with orange creme base, chia seeds, and vanilla whipped cream.

Luby's Inc. names Benjamin 'Todd' Coutee as its new chief operations officer, bringing experience from various executive roles.

Villa Italian Kitchen offers free pizza to customers who swap their losing lottery tickets, in a promotional deal valid at over 250 locations.

Chipotle brings back its annual Boorito deal this Halloween, offering a burrito, bowl, tacos, or salad for $4 with a costume.

QSR Magazine shares an article on how to turn pizza experience into sandwich franchising success, with President Craig Dunaway commenting on the complementary nature of pizza and sandwich concepts.

Franchise Times reports on the growing industry, citing the 2026 QSR 50 report and the evolving industry trends, including AI, loyalty programs, and sustainable unit economics.

Dunkin' has announced a Halloween Costume Contest, where fans can share their Dunkin’ inspired costumes on Instagram for a chance to win a year’s worth of free coffee and $1,000.

Penn Station launches a Frito-Lay promotion for October, offering guests a wrap, Frito-Lay chip, and Pepsi product for $7.99.

Taco Bell introduces Party Packs designed for to-go orders, including three different options.

I ♥ Mac & Cheese launches its first food truck franchise location, offering a mobile version of its menu.

Dunkin' drops 'Donuts' from its name, and initial buzz is positive, according to QSR Magazine.

A taco brand is scaling back significantly on its discount and coupon programs in favor of becoming a more premium brand, according to a QSR Magazine report .

Hardee's launched an All Stars program to honor individuals who have made an impact on their local communities, with five honorees selected and additional support provided to their causes.

The trade war affects the restaurant industry, with higher tariffs expected to impact supply and increase costs for restaurants.

Sonic gives $1 million in donations to schools across the nation through its Limeades for Learning program, supporting public school teachers and classrooms.

The end of the no-poach clause may affect the majority of foodservice franchises, as attorneys increasingly target franchises with these clauses.

Pizza Hut extended its loyalty program to include in-store purchases, allowing guests to earn points and rewards on every visit.

Dunkin' launches a coffee porter in collaboration with Harpoon Brewery, combining the tastes of Dunkin's Espresso with Harpoon's signature craft beers.

Round Table Pizza launches a pop-up pizza museum, featuring a throne made of pizza toppings and a 20-foot castle made of pizza boxes.

Domino’s launches a dinner bell app function, allowing users to receive group alerts on the status of their orders and making it easier to coordinate with friends and family.

Dunkin' launches its first coffee in a can retail option, the Shot in the Dark coffee espresso blend, available in three varieties and 8.1 ounces each, containing 80 calories.